German Square Cake

Scoruri

Nutri-Score

Scor nutrițional pe ambalaj (A–E). A = mai bine, E = mai rău. Bazat pe nutrienți per 100 g / 100 ml.

E

Puncte: 22Versiune: 2023

Eco-Score

Scor de impact asupra mediului (A–E). A = amprentă mai mică, E = mai mare. Estimare din date de ciclu de viață (CO₂, sol, apă etc.).

—

NOVA

Nivel de procesare (1–4). 1 = minim procesat, 4 = ultraprocesat. Bazat pe ingrediente și tipul procesării.

4

Niveluri de nutrienți

Grăsimi

Mediu

Grăsimi saturate

Ridicat

Zaharuri

Ridicat

Sare

Mediu

Dietă și ingrediente

Vegan

Nu

Vegetarian

Necunoscut

Ulei de palmier

Nu

Alergeni

Eggs, Gluten, Milk, Nuts, Soybeans, Sulphur Dioxide And Sulphites

Ingrediente

Cake mix (sugar, enriched wheat flour (wheatflour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (partiallyhydrogenated soybean and cottonseed oil), with addedmonodiglycerides, mono - and diesters of fat andpolysorbate 60), cocoa (alkali treated), non fat milkpowder, egg whites, sodium bicarbonate, salt, sodium aluminum phosphate, soy lecithin, natural and artificialflavor, xanthan gum, monocalcium phosphate); icing (sugar, water, coconut (preserved with sodium metabisulfite), partially hydrogenated vegetable oil (soybean and/orcottonseed and/or palm oil), high fructose corn syrup, corn syrup, nonfat milk, pecans, propylene glycol, salt, citric acid, potassium sorbate (preservative), soylecithin, polysorbate 60, xanthan gum, agar, caramelcolor, mono & diglycerides, natural and artificial flavor, sulfites, alpha tocopherols (preservative), beta carotene(color), corn oil); water; soybean oil.