Chef Salad

Scoruri

Nutri-Score

Scor nutrițional pe ambalaj (A–E). A = mai bine, E = mai rău. Bazat pe nutrienți per 100 g / 100 ml.

—

Versiune: 2021

Eco-Score

Scor de impact asupra mediului (A–E). A = amprentă mai mică, E = mai mare. Estimare din date de ciclu de viață (CO₂, sol, apă etc.).

—

NOVA

Nivel de procesare (1–4). 1 = minim procesat, 4 = ultraprocesat. Bazat pe ingrediente și tipul procesării.

4

Dietă și ingrediente

Vegan

Nu

Vegetarian

Nu

Ulei de palmier

Necunoscut

Alergeni

Eggs, Milk, Soybeans

Ingrediente

SPRING MIX: (GREEN LEAF, RED LEAF, TANGOS, LOLIA ROSA, BATAVIA & OAKS LETTUCE), HAM: (CURED WITH: WATER, DEXTROSE, SALT, CONTAINS 2% OR LESS OF: POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.) RANCH DRESSING: (SOYBEAN OIL, WATER, CULTURED BUTTERMILK, EGG YOLK, DSITILLED VINEGAR CONTAINS LESS THAN 2% OF SALT, MONOSODIUM GLUTAMATE, MODIFIED CORN STARCH, BUTTERMILK SOLIDS, SUGAR, GARLIC, XANTHAN GUM, SPICE, CITRIC ACID, ONION, SORBIC ACID (PRESERVATIVE), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), MILK, NATURAL FLAVOR, EGG WHITES, DRIED). GRAPE TOMATO, MOZARELLA CHEESE: (LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)), BOILED EGG: (COOKED & PEELED WHOLE EGGS, WATER AND CITRIC ACID), GREEN OLIVES: (GREEN OLIVES (50%), WATER, SALT, ACIDITY REGULATOR: CITRIC ACID ANTIOXIDANT: ASCORBIC ACID), SHREDDED CARROTS.