Cheese Lovers Pizza

Scoruri

Nutri-Score

Scor nutrițional pe ambalaj (A–E). A = mai bine, E = mai rău. Bazat pe nutrienți per 100 g / 100 ml.

D

Puncte: 15Versiune: 2023

Eco-Score

Scor de impact asupra mediului (A–E). A = amprentă mai mică, E = mai mare. Estimare din date de ciclu de viață (CO₂, sol, apă etc.).

C

Puncte: 57

NOVA

Nivel de procesare (1–4). 1 = minim procesat, 4 = ultraprocesat. Bazat pe ingrediente și tipul procesării.

4

Niveluri de nutrienți

Grăsimi

Mediu

Grăsimi saturate

Ridicat

Zaharuri

Scăzut

Sare

Ridicat

Dietă și ingrediente

Vegan

Nu

Vegetarian

Necunoscut

Ulei de palmier

Nu

Alergeni

Gluten, Milk, Soybeans

Ingrediente

Crust (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate {b1}, riboflavin {b2}, folic acid], water, yeast, bread crumbs [enriched bleached wheat flour {enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, sugar, salt], palm oil, soy lecithin, contains 2% or less of: vegetable oil with artificial butter flavor [liquid and hydrogenated soybean oil, contains less than 2% of: salt, soy lecithin, natural and artificial flavor, beta carotene {color}, tbhq and citric acid, dimethylpolysiloxane], oat fiber, dehydrated potatoes, soybean oil and/or canola oil, baking powder [sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate], cornmeal, vital wheat gluten, salt, sugar, parmesan cheese [pasteurized cow's milk, cheese cultures, salt, rennet], romano cheese [pasteurized cow's milk, cheese cultures, salt, rennet], vinegar, sour flavor [fumaric acid, lactic acid, acetic acid], natural flavor [sunflower oil, natural flavor], dough conditioner [ascorbic acid, enzymes]), cheeses (low moisture part skim mozzarella cheese [part skim milk, cheese culture, salt, enzymes], provolone cheese [milk, cheese culture, salt, enzymes], white cheddar cheese [milk, cheese culture, salt, enzymes], parmesan and romano cheese blend [parmesan cheese {pasteurized cow's milk, cheese cultures, salt, enzymes}, romano cheese {pasteurized cow's milk, cheese cultures, salt, enzymes}]), sauce (water, tomatoes, olive oil, sugar, salt, spices, garlic powder).