White cake

Įvertinimai

Nutri-Score

Mitybos įvertinimas ant pakuotės (A–E). A = geriau, E = blogiau. Pagal maistines medžiagas 100 g / 100 ml.

E

Balas: 26Versija: 2023

Eco-Score

Aplinkos poveikio įvertinimas (A–E). A = mažesnis pėdsakas, E = didesnis. Įvertinta pagal gyvavimo ciklo duomenis (CO₂, žemė, vanduo ir pan.).

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NOVA

Apdorojimo lygis (1–4). 1 = minimaliai apdorota, 4 = itin apdorota. Pagal sudėtį ir apdorojimo tipą.

4

Maistinių medžiagų lygiai

Riebalai

Vidutinis

Sotieji riebalai

Didelis

Cukrūs

Didelis

Druska

Vidutinis

Mityba ir sudėtis

Veganiškas

Ne

Vegetariškas

Nežinoma

Palmių aliejus

Ne

Alergenai

Eggs, Gluten, Milk, Soybeans

Ingredientai

Sugar, palm oil, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole eggs, nonfat milk solids, egg whites, soybean oil, water, whey, pastel sequin shapes (sugar, rice flour, partially hydrogenated vegetable oil [cottonseed and/or soybean], corn starch, cellulose gum, carrageenan, soy lecithin, titanium dioxide [color], yellow 5, red 3, yellow 6, artificial flavor, blue 1), invert sugar, mono & diglycerides, propylene glycol mono & diesters of fatty acids, food starch-modified, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate, aluminum sulfate, sodium acid pyrophosphate), corn starch, dextrose, mini birthday assortment decorations (sugar, egg white solids, modified corn starch, blue 1, red 3, yellow 5, yellow 6), salt, partially hydrogenated vegetable oil (soybean and/or cottonseed oil), polysorbate 60, soy lecithin, corn flour, soy flour, sodium propionate (preservative), xanthan gum, sodium stearoyl lactylate, natural and artificial flavor, guar gum, cellulose gum, propylene glycol, tricalcium phosphate.