Super Original

Kalorijos ir makroelementai 100 g, kartu su greitu jūsų porcijos skaičiavimu.

Sandwiches · Barcode 0758414123456 · Pakuotė 1 sandwich · Porcija 1 Sandwich (281 g) · Atnaujinta 2026 m. sausio 11 d.

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Porcijos svoris, g

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Nutri-Score Mitybos įvertinimas ant pakuotės (A–E). A = geriau, E = blogiau. Pagal maistines medžiagas 100 g / 100 ml.: D
Balas: 17Versija: 2023
Eco-Score Aplinkos poveikio įvertinimas (A–E). A = mažesnis pėdsakas, E = didesnis. Įvertinta pagal gyvavimo ciklo duomenis (CO₂, žemė, vanduo ir pan.).: —
NOVA Apdorojimo lygis (1–4). 1 = minimaliai apdorota, 4 = itin apdorota. Pagal sudėtį ir apdorojimo tipą.: 4

Ingredientai: Ham (cured with water, dextrose, salt, corn syrup, potassium lactate, modified potato starch, sodium phosphates, sodium erythorbate, sodium nitrite, sodium diacetate), White Bread (enriched bromated bleached flour, water, bromated flour, sugar, vegetable shortening, contains 2% or less of the following: yeast, salt, DATEM, sodium stearoył lactylate, enzymes, potassium bromate, citric acid, lactic acid, ascorbic acid as a dough conditioner, I-cysteine, calcium lactate, dried vinegar, azodiacarbonamide), Mayonnaise (soybean oil, water, egg yolks, high fructose corn syrup, distilled vinegar, contains less than 2% of salt, mustard seed, calcium disodium EDTA added to protect flavor), Chow Chow (onions, sweet red peppers [sweet red peppers, water, citric acid, calcium chloride], sweet green peppers [sweet green peppers, water, citric acid, calcium chloride], sugar, green tomatoes, cabbage, apple cider vinegar, water, salt, modified food starch, spice, mustard seeds, guar gum, mustard flour), Dill Pickles (fresh cucumbers, water, vinegar, salt, calcium chloride, sodium benzoate [preservative], dehydrated onion & garlic, natural tlavoring, turmeric), Provolone Cheese (pasteurized milk, cheese cultures, salt, enzymes). Salami (pork, beef, salt, contains 2% or less of dextrose, sugar, flavorings, natural smoke fiavoring, sodium erythorbate, sodium nitrate, lactic acid starter culture)