Spaghetti Rings

Kalorijos ir makroelementai 100 g, kartu su greitu jūsų porcijos skaičiavimu.

Barcode 0071801001206 · Pakuotė 425 g · Atnaujinta 2025 m. rugpjūčio 16 d.

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Nutri-Score Mitybos įvertinimas ant pakuotės (A–E). A = geriau, E = blogiau. Pagal maistines medžiagas 100 g / 100 ml.: —
Versija: 2023
Eco-Score Aplinkos poveikio įvertinimas (A–E). A = mažesnis pėdsakas, E = didesnis. Įvertinta pagal gyvavimo ciklo duomenis (CO₂, žemė, vanduo ir pan.).: —
NOVA Apdorojimo lygis (1–4). 1 = minimaliai apdorota, 4 = itin apdorota. Pagal sudėtį ir apdorojimo tipą.: 4

Ingredientai: WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC Per container ACID), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF SALT, CHEESE BLEND (CHEDDAR, BLUE, AND SEMI-SOFT CHEESE BLEND [PASTEURIZED MILK, CHEESE CULTURES, SALT ENZYMES], WATER, WHEY, SALT, CITRIC ACID), POTASSIUM CHLORIDE, NATURAL FLAVOR, FOOD STARCH-MODIFIED, GRATED ROMANO CHEESE (CULTURED PASTEURIZED COW'S MILK, SALT, 1.50 2% ENZYMES), ENZYME MODIFIED ROMANO CHEESE (ROMANO 270 % DV* 0% mg 0% CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT ENZYMES), WATER, SALT, DISODIUM PHOSPHATE), CITRIC ACID, ONION POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA BETA CAROTENE (COLOR). CONTAINS: MILK, WHEAT. OFARIBAULT FOODS, INC., FARIBAULT, MN 55021 970mg 42% CONTAINS A BIOENGINEERED FOOD INGREDIENT 21% Questions or Comments? 4 14% FINEST Consumer Affairs Department ConsumerResponse@FaribaultFoods.com STOVE TOP: Empty contents into saucepan. Simmer over low-medium heat 5-6 minutes until desired temperature, 35% stirring frequently. MICROWAVE: Empty contents into microwave safe dish, cover loosely. Microwave on high power 2-4 minutes until mcg 0% All microwave ovens vary, times are approximate. desired temperature, stirring frequently. Stir before serving. Ang 4% 15% 10mg 15% anutilent in 2.000 alice 71801 00120" 6