Produktas

Celebration tea cakes

Kalorijos ir makroelementai 100 g, kartu su greitu jūsų porcijos skaičiavimu.

Užkandžiai · Barcode 0855883003194 · Porcija 1 TEA CAKE (28 g) · Atnaujinta 2020 m. balandžio 23 d.

Įveskite gramus arba pasirinkite greitą porciją.

Porcijos svoris, g

Jūsų porcijai, pusei pakuotės ar bet kokiam kitam svoriui.

Nutri-Score Mitybos įvertinimas ant pakuotės (A–E). A = geriau, E = blogiau. Pagal maistines medžiagas 100 g / 100 ml.: E
Balas: 27Versija: 2023
Eco-Score Aplinkos poveikio įvertinimas (A–E). A = mažesnis pėdsakas, E = didesnis. Įvertinta pagal gyvavimo ciklo duomenis (CO₂, žemė, vanduo ir pan.).: —
NOVA Apdorojimo lygis (1–4). 1 = minimaliai apdorota, 4 = itin apdorota. Pagal sudėtį ir apdorojimo tipą.: 4

Ingredientai: Cake base (sugar, enriched wheat flour bleached [flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], food starch-modified, soybean oil, dry whey, leavening [sodium aluminum phosphate, baking soda], salt, vital wheat gluten, propylene glycol mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, natural and artificial flavor, water, citric acid, alpha tocopherol [as preservative], ascorbic acid [dough conditioner], egg, soy flour), white confection (sugar, vegetable oil [palm kernel oil and hydrogenated palm kernel oil], whey powder, whole milk solids, nonfat dry milk solids, soy lecithin [an emulsifier], salt, and artificial flavor), soy oil, water, whole eggs, nonpareils (sugar, cornstarch, confectioner's glaze, fd&c yellow #5, fd&c red #3, fd&c blue #1,carnauba wax, fd&c red #40, fd&c yellow #6,fd&c blue #2), sprinkles (sugar, vegetable oils [partially hydrogenated cottonseed oil or soybean oil], corn starch, corn syrup, soy lecithin, salt, natural and artificial flavor, confectioner's glaze, carnauba wax, fd&c red 40, fd&c yellow 5, fd&c, yellow 6, fd&c blue 1, and fd&c ) corn syrup, vinegar, natural and artificial flavor, potassium sorbate (preservative), enzyme (wheat flour and 2% or less of each of the following: salt, enzymes).