식품

Seafood stuffing

100g 기준 영양 정보와 먹는 양에 따른 계산을 한 번에 볼 수 있습니다.

Stuffing · Barcode 0046828210443 · 1회분 100 g (100 g) · 업데이트 2020년 4월 23일

그램 수를 넣거나 자주 쓰는 분량을 선택할 수 있습니다.

먹을 양, g

한 끼 분량도, 절반만도, 원하는 무게 그대로 계산할 수 있습니다.

Nutri-Score 포장 전면 영양 점수 (A–E). A가 더 좋고, E가 더 나쁩니다. 100 g / 100 ml 당 영양 성분을 기준으로 합니다.: C
점수: 7버전: 2023
Eco-Score 환경 영향 점수 (A–E). A는 더 낮은 발자국, E는 더 높은 발자국. 생애주기 데이터(CO₂, 토지, 물 등)로 추정합니다.: —
NOVA 가공 수준 (1–4). 1 = 최소 가공, 4 = 초가공. 원재료와 가공 유형을 기준으로 합니다.: 4

원재료: Seafood stuffing mix (ground crackers [enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (canola oil, fractionated palm oil, tbhq preservative and citric acid preservative), sugar, contains less than 2% of each of the following: baking soda, monocalcium phosphate, salt, ammonium bicarbonate, soy lecithin, acacia (gum arabic), papain, enzymes], bread crumbs (wheat flour, contains 2% or less of each of the following: sugar, yeast, canola oil with extractives of rosemary and ascorbic acid, salt), dehydrated garlic, and spice), surimi (fish protein (alaska pollock and/or pacific whiting, msc certified), water, wheat starch, rice wine (water, sugar, alcohol, rice, salt), egg white, cane sugar, sorbitol, soybean oil, potato starch, contains less than 2% of calcium carbonate, hydrolyzed corn/soy protein, isolated soy protein, modified tapioca starch, natural & artificial flavor (crab), oat fiber, potassium chloride, salt, sodium tripolyphosphate, tetrasodium pyrophosphate, wheat gluten, yeast extract, carrageenan, color added (carmine, caramel, paprika), canola oil, cracker meal (wheat flour), cooking sherry (sherry wine, salt, malic acid), butter flavor (whey solids, enzyme modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric), sugar, maltodextrin, cultured dextrose, nisin.

라벨: Sustainable, Sustainable Fishery, Sustainable Seafood Msc
첨가물: E120, E150, E234, E296, E322, E322i, E341, E341i, E407, E412, E414, E420, E450, E450iii, E452, E452vi