Cinnamon Rolls

점수

Nutri-Score

포장 전면 영양 점수 (A–E). A가 더 좋고, E가 더 나쁩니다. 100 g / 100 ml 당 영양 성분을 기준으로 합니다.

D

점수: 15버전: 2023

Eco-Score

환경 영향 점수 (A–E). A는 더 낮은 발자국, E는 더 높은 발자국. 생애주기 데이터(CO₂, 토지, 물 등)로 추정합니다.

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NOVA

가공 수준 (1–4). 1 = 최소 가공, 4 = 초가공. 원재료와 가공 유형을 기준으로 합니다.

4

영양 수준

지방

보통

포화지방

보통

당류

높음

나트륨

보통

식단과 구성

비건

아니오

베지테리언

알 수 없음

팜유

아니오

알레르기 유발 성분

Eggs, Gluten, Milk, Soybeans

원재료

Cinnamon roll: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, non-hydrogenated vegetable oil margarine [soybean and modified palm oils, water, salt, whey powder, soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3, color (annatto)], glaze [water, sugar, glucose, honey, citric acid, artificial flavor, agar, pectin, sodium alginate, sodium benzoate (preservative), mono and diglycerides], egg, butter (cream, salt), glucose, non-hydrogenated vegetable oil shortening (canola, palm, modified palm and palm kernel oil), malted barley syrup, cinnamon, corn syrup, whole milk powder, potato starch, vegetable oil (soybean or canola), yeast, modified corn starch, soybean lecithin, mono and diglycerides, apple fiber, sorbitol, salt, calcium propionate and potassium sorbate (preservatives), lemon juice concentrate, sodium stearoyl lactylate, natural flavor, caramel color, spices, ascorbic acid, enzymes, sorbitan monostearate, polysorbate 60. icing: icing sugar, cream cheese (milk ingredients, bacterial culture, salt, carob bean gum), non-hydrogenated vegetable oil margarine [soybean and modified palm oils, water, salt, whey powder, soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, vitamin d3], maltodextrin, glucose, skim milk powder, mono and diglycerides, water, modified corn starch, guar gum, modified potato starch, xanthan gum, natural flavor, potassium sorbate (preservative).