Krispy Kreme

Chocolate Iced Doughnuts

100g 기준 영양 정보와 먹는 양에 따른 계산을 한 번에 볼 수 있습니다.

kcal / 100 g
388
단백질
6.1 g
지방
22.4 g
탄수화물
44.9 g

Barcode 0072470003829 · 업데이트 2025년 10월 6일

먹을 양의 칼로리와 매크로

그램 수를 넣거나 자주 쓰는 분량을 선택할 수 있습니다.

한 끼 분량도, 절반만도, 원하는 무게 그대로 계산할 수 있습니다.

점수

Nutri-Score
포장 전면 영양 점수 (A–E). A가 더 좋고, E가 더 나쁩니다. 100 g / 100 ml 당 영양 성분을 기준으로 합니다.
버전: 2023
Eco-Score
환경 영향 점수 (A–E). A는 더 낮은 발자국, E는 더 높은 발자국. 생애주기 데이터(CO₂, 토지, 물 등)로 추정합니다.
NOVA
가공 수준 (1–4). 1 = 최소 가공, 4 = 초가공. 원재료와 가공 유형을 기준으로 합니다.
4

식단과 구성

비건
알 수 없음
베지테리언
알 수 없음
팜유
알 수 없음
알레르기 유발 성분
Eggs, Gluten, Milk, Soybeans. 미량 포함 가능: Milk, Nuts, Soybeans
원재료
of food contributes to a way 2,000 calories a day is used for general nutrition advice. Iron 0.9ing Potassium Omg 0% Omg ORIGINAL GLAZED DOUGHNUT INGREDIENTS: DOUGHNUT (ENRICHED WHEAT FLOUR WHEAT FLOUR NAON REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID) WATER PALM OIL SOYBEAN OL SUGAR CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL SOY FLOUR LEAVENING (CALCIUM CARBONATE AND/OR MONOCALCIUM PHOSPHATE AND/OR SODIUM BICARBONATE WONG-AND DIGLYCERIDES, SALT, WHEAT GLUTEN, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM MALTODEXTRIN ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SORBITAN MONOSTEARATE, TOCOPHEROS OAT FIBER, DRIED EGG YOLKS, ENZYMES), GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, AGAR, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, LOCUST BEAN GUM). CONTAINS: WHEAT, EGG, MILK, SOY. CHOCOLATE ICED DOUGHNUT INGREDIENTS: DOUGHNUT (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL SUGAR CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL, SOY FLOUR, LEAVENING (CALCIUM CARBONATE AND/OR MONOCALCIUM PHOSPHATE AND/OR SODIUM BICARBONATE), MONO - AND DIGLYCERIDES, SALT, WHEAT GLUTEN, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM, MALTODEXTRIN, ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SORBITAN MONOSTEARATE, TOCOPHEROLS, OAT FIBER DRIED EGG YOLKS ENZYMES), ICING (SUGAR, WATER, COCOA, CORN SYRUP SOLIDS, CORN STARCH, PALM OIL, SOYBEAN OIL, CHOCOLATE LIQUOR, SOY LECITHIN, SALT, ENZYME MODIFIED SOY PROTEIN, MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM GUAR GUM, LOCUST BEAN GUM). HEXAMETAPHOSPHATE), GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, AGAR, NATURAL AND ARTIFICIAL FLAVORS, CONTAINS: WHEAT, EGG, MILK, SOY. Our facilities produce products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risks soy, milk, egg or wheat allergies of cross contamination, we cannot guarantee that any of our products are safe to consume for people with peanut, tree nut,