Chocolate Explosion Cake

점수

Nutri-Score

포장 전면 영양 점수 (A–E). A가 더 좋고, E가 더 나쁩니다. 100 g / 100 ml 당 영양 성분을 기준으로 합니다.

E

점수: 26버전: 2023

Eco-Score

환경 영향 점수 (A–E). A는 더 낮은 발자국, E는 더 높은 발자국. 생애주기 데이터(CO₂, 토지, 물 등)로 추정합니다.

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NOVA

가공 수준 (1–4). 1 = 최소 가공, 4 = 초가공. 원재료와 가공 유형을 기준으로 합니다.

4

영양 수준

지방

높음

포화지방

높음

당류

높음

나트륨

보통

식단과 구성

비건

아니오

베지테리언

알 수 없음

팜유

아니오

알레르기 유발 성분

Eggs, Gluten, Milk, Nuts, Soybeans

원재료

Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum, xanthan gum), sugar, water, semisweet chocolate (sugar, unsweetened chocolate, cocoa butter, unsweetened chocolate processed with alkali, soy lecithin, vanilla flavor, salt, artificial flavor), heavy cream (cream, milk, nonfat milk, mono - and diglycerides, carrageenan, polysorbate 80, dextrose), chocolate cookie crumbs (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, palm oil, cocoa processed with alkali, high fructose corn syrup, yellow corn flour, caramel color, whey, baking soda, salt, natural and artificial flavor, soy lecithin), enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, non dairy whipped topping (water, sugar, palm kernel oil, contains less than 2% of the following: hydrogenated palm oil, sodium caseinate, polysorbate 60, hydroxypropyl methylcellulose gum, sodium stearoyl lactylate, sorbitan monostearate, natural and artificial flavor, soy lecithin, sodium citrate, salt, natural flavor, xanthan gum, colored with annatto extract), bittersweet chocolate (sugar, unsweetened chocolate, cocoa butter, butterfat, vanilla flavor, artificial flavor, salt), caramel (corn syrup blend [corn syrup, high fructose corn syrup], sweetened condensed skim milk [skim milk, sugar, corn syrup], sugar, cream, butter, water, salt, mono - and diglycerides, xanthan gum, baking soda, natural flavor), butter, semisweet chocolate chips (sugar, chocolate, cocoa butter, dextrose, soy lecithin, artificial flavor), brown sugar, contains less than 2% of the following: sugar, palm oil, butter, roasted almonds (almonds, cocoa butter and/or sunflower oil), salt, soy lecithin, dextrose, nonfat milk, fructose, corn syrup, partially hydrogenated soybean oil, high fructose corn syrup, modified food starch, disodium phosphate, mono - and diglycerides, natural and artificial flavors, pecans, cocoa butter, milk, unsweetened chocolate, cocoa, buttermilk powder, cocoa processed with alkali, baking soda, sodium acid pyrophosphate, corn starch, monocalcium phosphate, cottonseed oil, maltitol syrup, vanilla bean, acacia gum, cellulose gum, konjac and tara gum blend.