Cake

점수

Nutri-Score

포장 전면 영양 점수 (A–E). A가 더 좋고, E가 더 나쁩니다. 100 g / 100 ml 당 영양 성분을 기준으로 합니다.

E

점수: 29버전: 2023

Eco-Score

환경 영향 점수 (A–E). A는 더 낮은 발자국, E는 더 높은 발자국. 생애주기 데이터(CO₂, 토지, 물 등)로 추정합니다.

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NOVA

가공 수준 (1–4). 1 = 최소 가공, 4 = 초가공. 원재료와 가공 유형을 기준으로 합니다.

4

영양 수준

지방

높음

포화지방

높음

당류

높음

나트륨

보통

식단과 구성

비건

아니오

베지테리언

알 수 없음

팜유

아니오

알레르기 유발 성분

Eggs, Gluten, Milk, Soybeans

원재료

Sugar, water, enriched flour bleached (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (palm oil, fractionated palm oil, mono - and diglycerides, polysorbate 60), cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, guar gum), soybean oil, cocoa processed with alkali, cultured butter (pasteurized cream, starter culture, lactic acid), contains less than 2% of each of the following: corn starch, egg whites, vegetable shortening (palm oil, propylene glycol mono - and diesters of fats and fatty acids, mono - and diglycerides, soy lecithin), corn syrup solids, vegetable oil (palm oil, canola oil), high fat cocoa processed with alkali, modified food starch, corn syrup, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), low fat cocoa processed with alkali, nonfat milk, salt, vegetable oil (canola oil, mono - and diglycerides), dextrose, palm oil, egg yolks, natural and artificial flavors, sorbitan monostearate, mono - and diglycerides, sodium stearoyl lactylate, polysorbate 60, high fructose corn syrup, partially hydrogenated palm kernel oil, soy lecithin, semisweet chocolate (sugar, chocolate liquor, cocoa butter, milkfat, soy lecithin, natural flavor), propylene glycol mono - and diesters of fats and fatty acids, xanthan gum, ethyl alcohol, polyglycerol monostearate, propylene glycol, cocoa butter, propylparaben preservative, methylparaben preservative, cellulose gum, potassium sorbate preservative, guar gum, sodium benzoate preservative, chocolate liquor, citric acid preservative, invert syrup, artificial color, silicon dioxide, soy flour, tbhq preservative, tocopherols preservative, sodium caseinate, gum arabic, soy protein concentrate, polyglycerol esters of fatty acids, sodium lauryl sulfate, turmeric color.