Nutri-Score포장 전면 영양 점수 (A–E).
A가 더 좋고, E가 더 나쁩니다.
100 g / 100 ml 당 영양 성분을 기준으로 합니다.
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버전: 2023
Eco-Score환경 영향 점수 (A–E).
A는 더 낮은 발자국, E는 더 높은 발자국.
생애주기 데이터(CO₂, 토지, 물 등)로 추정합니다.
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NOVA가공 수준 (1–4).
1 = 최소 가공, 4 = 초가공.
원재료와 가공 유형을 기준으로 합니다.
4
식단과 구성
비건
아니오
베지테리언
아니오
팜유
알 수 없음
알레르기 유발 성분
Pork
원재료
pork, water and less than cooked links (55g) 2% of the following: salt, pork broth with ontainer 14 natural flavorings, maple syrup, corn syrup, natural flavors (savory maple and spice rving calories from fat 120 extractives), dextrose, natural flavor, bha, % daily value propyl gallate, citric acid, collagen casing 3g fat 4,5g 20% gluten - free 23% 0g 1 40mg safe handling instructions this product was prepared from inspected and passed meat and/or poulty, some food products may contain bacteria that could cause illness i the product is míshandled or cooked impróperly, for your protection, follow these safe handling instructions, keep refrigerated or o frozen, thaw in refrigerator or microwave, o keep hot foods hot, refrigerate leftovers immědiately or discard, 13% omg drate 2g 20% 1% keep raw meat and poulty separate - from other foods, wash working surfaces (including cutting boards), utensils and hands after töuching raw meat or poultry, cook thoroughly, er 0g 0% % • vitamin c 0% % • iron 4% are based on a 2,000 calorie diet, c, dist, eboygan falls, wi 53085 comments? keep package all: 1-888-556-2728, sa recipes @johnsonville,com 16088 0518b 77782 01673sausage