Snack Mix, Cheddar

100gあたりの栄養と、食べる量に合わせた計算をまとめて見られます。

Snacks · Barcode 0016000451070 · 1食分 0.5 cup (30 g) · 更新日 2025年5月3日

グラム数を入れるか、よく使う量から選べます。

食べる量, g

1食分でも、半分でも、好きな量でそのまま計算できます。

Nutri-Score パッケージの栄養スコア（A–E）。 Aが良く、Eが悪い。 100 g / 100 mlあたりの栄養成分に基づく。: D
点数: 15バージョン: 2023
Eco-Score 環境影響スコア（A–E）。 Aが低い負荷、Eが高い負荷。ライフサイクルデータ（CO₂、土地、水など）から推定。: —
NOVA 加工度（1–4）。 1＝最小限の加工、4＝超加工。原材料と加工の種類に基づく。: 4

原材料: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Degermed Yellow Corn Meal, Whole Wheat, Vegetable Oil (Contains One Or More Of The Following: Canola, Soybean, Rice Bran, Or Sunflower), Sugar, Whey Powder, Corn Syrup Solids. Contains 2% Or Less Of: Salt, Partially Hydrogenated Soybean Oil, Sour Cream (Cream, Nonfat Milk, Cultures), High Fructose Corn Syrup, Natural And Artificial Flavor, Malt Syrup, Baking Soda, Yeast, Annatto Extract Color, Whey, Distilled Monoglycerides, Margarine (Partially Hydrogenated Soybean Oil, Water, Salt, Mono And Diglycerides, Whey, Soy Lecithin, Artificial Flavor, Colored With Beta-Carotene, Vitamin A Palmitate), Onion Powder, Trisodium Phosphate, Yellow Corn Flour, Calcium Carbonate, Soy Lecithin, Dried Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Sodium Acid Pyrophosphate, Cheddar Cheese Powder (Milk, Salt, Cheese Cultures, Enzymes, Disodium Phosphate), Monocalcium Phosphate, Sour Cream Solids (Sour Cream [Cream, Cultures, Lactic Acid], Cultured Nonfat Dry Milk Solids, Citric Acid), Maltodextrin, Yellow 5 Lake, Freshness Preserved By Bht And Sodium Metabisulfite, Autolyzed Yeast Extract, Yellow 6 Lake, Yellow 5, Disodium Phosphate, Lactic Acid, Citric Acid, Spice.