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スコア

Nutri-Score

パッケージの栄養スコア（A–E）。 Aが良く、Eが悪い。 100 g / 100 mlあたりの栄養成分に基づく。

E

点数: 23バージョン: 2023

Eco-Score

環境影響スコア（A–E）。 Aが低い負荷、Eが高い負荷。 ライフサイクルデータ（CO₂、土地、水など）から推定。

D

点数: 40

NOVA

加工度（1–4）。 1＝最小限の加工、4＝超加工。 原材料と加工の種類に基づく。

4

栄養レベル

脂質

ふつう

飽和脂肪

ふつう

糖類

高め

塩分

ふつう

食事スタイルと内容

ヴィーガン

いいえ

ベジタリアン

未確認

パーム油

いいえ

アレルゲン

Eggs, Gluten, Milk, Soybeans

原材料

Vanilla cookies: enriched wheat flour (wheat flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, amylase, folic acid), sugar, vegetable shortening (hydrogenated soybean and/or cottonseed oil), invert syrup, dried whole eggs, skim milk powder, baking soda (leavening), salt, artificial flavor. white icing: confectioner's sugar (sugar, corn starch), water, vegetable shortening (hydrogenated soybean oil, modified palm oil, hydrogenated modified palm oil), corn syrup, modified corn starch, salt, mono and diglycerides, titanium dioxide (color), artificial flavor, polysorbate 60, potassium sorbate (preservative), citric acid. red icing: confectioner's sugar (sugar, corn starch), water, vegetable shortening (hydrogenated soybean oil, modified palm oil, hydrogenated modified palm oil), corn syrup, modified corn starch, salt, mono and diglycerides, artificial flavor, polysorbate 60, red 40, potassium sorbate (preservative) citric acid. pink icing: confectioner's sugar (sugar, corn starch), water, vegetable shortening (hydrogenated soybean oil, modified palm oil, hydrogenated modified palm oil), corn syrup, modified corn starch, salt, mono and diglycerides, artificial flavor, polysorbate 60, potassium sorbate (preservative), citric acid, red 40, red 3. heart shaped candies: dextrose, corn syrup, citric acid, calcium stearate, tapioca dextrin, titanium dioxide (color), artificial flavors, confectioner's glaze, carnauba wax, red 40, red 3. sprinkles: sugar, hydrogenated palm kernel oil, corn starch, glucose, soy lecithin, red 40, red 3, gum arabic, carnauba wax. pink sanding sugar: sugar, red 3, red 40, carnauba wax, confectioner's glaze.