Cheesecake

スコア

Nutri-Score

パッケージの栄養スコア（A–E）。 Aが良く、Eが悪い。 100 g / 100 mlあたりの栄養成分に基づく。

E

点数: 22バージョン: 2023

Eco-Score

環境影響スコア（A–E）。 Aが低い負荷、Eが高い負荷。 ライフサイクルデータ（CO₂、土地、水など）から推定。

—

NOVA

加工度（1–4）。 1＝最小限の加工、4＝超加工。 原材料と加工の種類に基づく。

4

栄養レベル

脂質

ふつう

飽和脂肪

高め

糖類

高め

塩分

ふつう

食事スタイルと内容

ヴィーガン

いいえ

ベジタリアン

未確認

パーム油

いいえ

アレルゲン

Eggs, Gluten, Milk, Soybeans

原材料

Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizer (carob bean and/or xanthan and/or guar gums), water, whey protein concentrate, modified food starch, salt, cream, lactic acid, milk, potassium sorbate, xanthan gum, cheese culture, natural flavor, enzymes), sugar, chocolate cookie crumb (enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, canola oil, cocoa processed with alkali, salt sodium bicarbonate), eggs, sour cream (cultured cream, food starch-modified, sodium phosphate, guar gum, carrageenan, locust bean gum, potassium sorbate), margarine (palm oil, water, salt, mono and diglycerides, artificial flavor, colored with annatto, calcium disodium edta, vitamin a palmitate added), cocoa powder, vanilla, white chocolate (sugar, cocoa butter, whole milk powder, nonfat dry milk, butter oil, soya lecithin, natural vanilla extract), semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soya lecithin, vanilla), flour (wheat flour, malted barley flour, niacin iron, thiamin mononitrate, riboflavin, folic acid), cornstarch, chocolate (sugar, partially hydrogenated palm kernel oil, cocoa processed with alkali, buttermilk, cocoa, milkfat, hydrogenated palm oil, sorbitan monostearate and soya lecithin and polysorbate-60, natural and artificial flavors), water, concentrated orange juice, lemon juice, heavy cream (heavy cream, carrageenan and mono and diglycerides), salt, black cocoa, baking powder (sodium phosphate, sodium bicarbonate, corn starch, calcium sulphate, calcium phosphate), glucose, corn syrup.

その他の情報

カテゴリ

Snacks, Sweet snacks, Biscuits and cakes, Cakes