Salsa Con Queso

Scores

Nutri-Score

Score nutritionnel sur l'emballage (A–E). A = meilleur, E = pire. Basé sur les nutriments pour 100 g / 100 ml.

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Version: 2023

Eco-Score

Score d'impact environnemental (A–E). A = empreinte plus faible, E = plus élevée. Estimation à partir de données de cycle de vie (CO₂, terre, eau, etc.).

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NOVA

Niveau de transformation (1–4). 1 = peu transformé, 4 = ultra-transformé. Basé sur la liste d'ingrédients et le type de transformation.

4

Régime et ingrédients

Vegan

Non

Végétarien

Non

Huile de palme

Inconnu

Allergènes

Beef, Milk

Ingrédients

pasteurized process american cheese spread (american cheese (milk, cheese culture, salt, enzymes, water, whey, sodium phosphate, whey protein concentrate, skim milk, contains less than 2% of: salt, milkfat, paprika oleoresin [color], annatto extract [color]), whole milk, water, (30g) pasteurized process cheddar cheese (white cheddar cheese milk, cheese culture, salt, enzymes], water, sodium phosphate contains less than 2% of: milkfat, salt), cooked beef crumbles (beef, tomato purée [tomato purée, salt, citric acid], green chili mer 50 peppers, seasoning (salt, spices, paprika, dehydrated onion, dehydrated garlic, spice extractive], onions, jalapeño peppers, daily value sodium phosphates), roasted green chiles (green chiles, water, sea salt, citric acid), diced tomatoes (tomatoes, tomato juice 4% citric acid, calcium chloride), modified tapioca starch, jalapeño peppers, cultured dextrose, disodium phosphate, dehydrated garlic, dehydrated onion. 10% contains milk