Lobster stuffing

Scores

Nutri-Score

Score nutritionnel sur l'emballage (A–E). A = meilleur, E = pire. Basé sur les nutriments pour 100 g / 100 ml.

D

Points: 11Version: 2023

Eco-Score

Score d'impact environnemental (A–E). A = empreinte plus faible, E = plus élevée. Estimation à partir de données de cycle de vie (CO₂, terre, eau, etc.).

—

NOVA

Niveau de transformation (1–4). 1 = peu transformé, 4 = ultra-transformé. Basé sur la liste d'ingrédients et le type de transformation.

4

Niveaux des nutriments

Lipides

Moyen

Graisses saturées

Moyen

Sucres

Faible

Sel

Élevé

Régime et ingrédients

Vegan

Non

Végétarien

Non

Huile de palme

Inconnu

Allergènes

Celery, Crustaceans, Eggs, Fish, Gluten, Milk, Soybeans

Ingrédients

Lobster, imitation crab meat [fish proteins of pollock, whiting, cod and/or threadfin bream, egg white, sugar, sodium polyphosphate, corn starch, wheat starch, tapioca starch, sorbitol, sugar, soybean oil, salt, mirin (sake, water, corn syrup, ethyl alcohol), crab extract, natural and artificial crab flavor, calcium carbonate, color (carmine, paprika], cornbread crumbs [enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn flour, corn meal, turbinado sugar, sunflower oil, yeast, sea salt], cream (milk, cream, carrageenan, sodium citrate, disodium phosphate), sherry wine, eggs, celery, leeks, shallots, lobster base [stock (lobster stock, tomato paste, vegetables (onions, carrots, mushrooms, garlic), modified potato starch, salt, canola oil, olive oil, spices), salt, yeast extract, butter (cream, natural flavor), natural flavor, shrimp and lobster extracts, modified potato starch, onion powder, paprika extract, spice], butter (pasteurized cream, salt), garlic, parsley, salt, wheat flour, paprika, spice, turbinado sugar, garlic powder