Lean burrito, egg, cheese, tomato & basil

Calories et macros pour 100 g, plus un calcul rapide pour ta portion.

Surgelés · Barcode 0071007145315 · Portion 1 BURRITO (113 g) · Mis à jour 23 avril 2020

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Poids de la portion, g

Pour ta portion, une demi-boîte ou n'importe quel autre poids.

Nutri-Score Score nutritionnel sur l'emballage (A–E). A = meilleur, E = pire. Basé sur les nutriments pour 100 g / 100 ml.: C
Points: 3Version: 2023
Eco-Score Score d'impact environnemental (A–E). A = empreinte plus faible, E = plus élevée. Estimation à partir de données de cycle de vie (CO₂, terre, eau, etc.).: —
NOVA Niveau de transformation (1–4). 1 = peu transformé, 4 = ultra-transformé. Basé sur la liste d'ingrédients et le type de transformation.: 4

Ingrédients: Water, whole wheat flour, scrambled eggs (whole eggs, nonfat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, butter flavor (maltodextrin, natural butter flavor, annatto and turmeric (for color)), spice), wheat flour (enriched with reduced iron, niacin thiamine, mononitrate, riboflavin, folic acid), scrambled egg whites (egg whites, corn starch, xanthan gum, annatto color), american cheese sauce (water, aged cheddar cheese (cultured milk, salt, enzymes, annatto color), partially hydrogenated soybean oil, modified corn starch, cream cheese [pasteurized milk and cream, cheese culture, salt, stabilizers (xanthan, guar, carob bean gums), contains 2% or less of sodium phosphate, nonfat dry milk, salt, whey, cellulose gum, lactic acid, propionic acid, sugar, monoglycerides, yeast extract, butter oil, natural flavor, annatto color, fd&c yellow no.6), tomatoes (with juice, citric acid, calcium chloride), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), spinach, vegetable oil (soybean, sunflower, canola and/or corn oil), contains 2% or less, brown sugar, wheat gluten, wheat starch, modified corn starch, salt, yeast, guar gum, basil