High protein bar

Scores

Nutri-Score

Score nutritionnel sur l'emballage (A–E). A = meilleur, E = pire. Basé sur les nutriments pour 100 g / 100 ml.

E

Points: 19Version: 2023

Eco-Score

Score d'impact environnemental (A–E). A = empreinte plus faible, E = plus élevée. Estimation à partir de données de cycle de vie (CO₂, terre, eau, etc.).

—

NOVA

Niveau de transformation (1–4). 1 = peu transformé, 4 = ultra-transformé. Basé sur la liste d'ingrédients et le type de transformation.

4

Niveaux des nutriments

Lipides

Moyen

Graisses saturées

Élevé

Sucres

Moyen

Sel

Moyen

Régime et ingrédients

Vegan

Non

Végétarien

Non

Huile de palme

Non

Allergènes

Gluten, Milk, Nuts, Peanuts, Soybeans

Ingrédients

Peanut butter protein coating (maltitol, palm kernel oil, milk protein isolate, peanut flour, peanuts, nonfat milk solids, soy lecithin [an emulsifier], salt, natural flavors), supreme protein blend (whey protein isolate, whey protein concentrate, milk protein isolate), jelly layer (crystalline maltitol, fructose, water, glycerine, fractionated palm kernel oil, sugar, freeze dried strawberry powder, food starch-modified, pectin, natural flavors [dairy], soy lecithin), glycerine, whey protein crisps (whey protein concentrate, rice flour), water, hydrolyzed collagen, soy protein isolate, peanut flour, protein crisps (isolated soy protein, tapioca starch, salt), peanut butter (peanuts, salt), palm kernel oil, soy lecithin (an emulsifier), vitamin mix (dicalcium phosphate, magnesium phosphate, dl-alpha-tocopherol acetate, ascorbic acid, copper gluconate, niacinamide, vitamin a palmitate, ferric orthophosphate, biotin, zinc oxide, pyridoxine hydrochloride, cyanocobalamin, folic acid, manganese sulfate, calcium d-pantothenate, riboflavin, sodium selenite), salt, potassium sorbate (a preservative), wheat protein isolate, almond butter (dry roasted almonds).