Egg salad

Scores

Nutri-Score

Score nutritionnel sur l'emballage (A–E). A = meilleur, E = pire. Basé sur les nutriments pour 100 g / 100 ml.

E

Points: 26Version: 2023

Eco-Score

Score d'impact environnemental (A–E). A = empreinte plus faible, E = plus élevée. Estimation à partir de données de cycle de vie (CO₂, terre, eau, etc.).

—

NOVA

Niveau de transformation (1–4). 1 = peu transformé, 4 = ultra-transformé. Basé sur la liste d'ingrédients et le type de transformation.

4

Régime et ingrédients

Vegan

Non

Végétarien

Inconnu

Huile de palme

Peut-être

Allergènes

Eggs, Gluten, Soybeans

Ingrédients

Eggs, Mayonnaise (canola oil, whole eggs, distilled vinegar, salted egg yolks, salt, sugar, water, lemon juice concentrate), sea salt, black pepper, water, whole wheat flour, enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, enzyme, folic acid), concentrated oats & grains (whole grain rye meal, sugar, whole wheat flour, oat bran, salt, oat meal, sunflower seeds, yellow corn meal, barley flakes, millet, wheat gluten, molasses powder), sodium stearoyl lactylate, malt powder, soybean oil, fumaric acid, ascorbic acid, potassium iodate, enzymes, multi grain & seed mixture (water, molasses, flaxseed, whole rye kernels, millet, barley flakes, sunflower seeds, pumpkin seeds, amaranth, chia seeds, quinoa, oat flakes, whole grain spelt flakes, brown teff seeds, malted wheat flakes, kamut flakes, buckwheat groats, triticale flakes, lactic acid, yellow corn flakes, white sorghum seeds, bulgur wheat, poppy seeds), grain & seed blend (water, liquid sugar, oat flakes, sunflower seeds, millet, flaxseed, cracked wheat, lactic acid, natural flavor), wheat gluten, yeast, calcium propionate, citric acid, enzymes, honey, monoglycerides, niacin, iron, rolled oats, salt, soybean oil, thiamine mononitrate, wheat flour, wheat starch. Contains egg, soy, wheat.