Creme puffs

Scores

Nutri-Score

Score nutritionnel sur l'emballage (A–E). A = meilleur, E = pire. Basé sur les nutriments pour 100 g / 100 ml.

D

Points: 16Version: 2023

Eco-Score

Score d'impact environnemental (A–E). A = empreinte plus faible, E = plus élevée. Estimation à partir de données de cycle de vie (CO₂, terre, eau, etc.).

—

NOVA

Niveau de transformation (1–4). 1 = peu transformé, 4 = ultra-transformé. Basé sur la liste d'ingrédients et le type de transformation.

4

Niveaux des nutriments

Lipides

Moyen

Graisses saturées

Élevé

Sucres

Élevé

Sel

Moyen

Régime et ingrédients

Vegan

Non

Végétarien

Inconnu

Huile de palme

Non

Allergènes

Eggs, Gluten, Milk, Soybeans

Ingrédients

Water, liquid sugar (sugar, water), eggs, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean oil, polydextrose, food starch-modified, palm and/or palm kernel oil, contains less than 2% of each of the following: palm oil, cornstarch, hydrogenated palm kernel oil, whey, milk, cocoa processed with alkali, baking powder (sodium acid pyrophosphate, baking soda, cornstarch, calcium sulfate, monocalcium phosphate), cocoa, lactose, nonfat milk, dextrose, salt, potassium sorbate preservative, titanium dioxide color, natural and artificial flavors, glucono delta-lactone, sodium stearoyl lactylate, sodium benzoate preservative, sodium alginate, buttermilk, corn syrup solids, xanthan gum, citric acid, yellow 5, yellow 6, maltodextrin, soy lecithin, wheat starch, ethyl alcohol, glycerin.