Combination Fried Rice

Calories et macros pour 100 g, plus un calcul rapide pour ta portion.

Surgelés · Barcode 0070077811304 · Portion 1 PACKAGE (312 g) · Mis à jour 23 avril 2020

Entre les grammes ou choisis une portion rapide.

Poids de la portion, g

Pour ta portion, une demi-boîte ou n'importe quel autre poids.

Nutri-Score Score nutritionnel sur l'emballage (A–E). A = meilleur, E = pire. Basé sur les nutriments pour 100 g / 100 ml.: B
Points: 2Version: 2023
Eco-Score Score d'impact environnemental (A–E). A = empreinte plus faible, E = plus élevée. Estimation à partir de données de cycle de vie (CO₂, terre, eau, etc.).: —
NOVA Niveau de transformation (1–4). 1 = peu transformé, 4 = ultra-transformé. Basé sur la liste d'ingrédients et le type de transformation.: 4

Ingrédients: Fried rice: water, rice, mirin (water, mirin [rice, alcohol, salt, enzyme, koji], sugar, lactic acid), soy sauce (water, soybeans, salt, alcohol, wheat), canola oil, onions, garlic, ginger, sugar, kelp extract (kelp extract, dextrin, water, salt, alcohol, xanthan gum), seasoning (flavor, potassium chloride, yeast, yeast extract, canola oil), flavor enhancer (yeast, yeast extract). vegetables: carrots, peas. cooked chicken breast strips with rib meat: boneless skinless chicken breast with rib meat, water, chicken broth, modified potato starch, salt and sodium phosphates. cooked chinese style barbecue pork: pork, sugar, soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), less than 2% beet powder, sea salt, sodium bicarbonate, cultured celery juice powder, rice starch, rice vinegar, grain alcohol, potassium chloride. sauce: soy sauce (water, wheat, soybeans, salt, alcohol, vinegar), water, canola oil, sesame oil, sugar, vinegar, yeast extract, flavorings, flavor (flavor, potassium chloride, yeast, yeast extract, canola oil), salt, xanthan gum, garlic puree, spice, molasses, oyster extract powder ([maltodextrin, oyster extract] and salt), canola oil. scambled eggs: whole eggs, modified corn starch, salt, citric acid, xanthan gum.