Cinnamon Roll

Scores

Nutri-Score

Score nutritionnel sur l'emballage (A–E). A = meilleur, E = pire. Basé sur les nutriments pour 100 g / 100 ml.

E

Points: 20Version: 2023

Eco-Score

Score d'impact environnemental (A–E). A = empreinte plus faible, E = plus élevée. Estimation à partir de données de cycle de vie (CO₂, terre, eau, etc.).

—

NOVA

Niveau de transformation (1–4). 1 = peu transformé, 4 = ultra-transformé. Basé sur la liste d'ingrédients et le type de transformation.

4

Niveaux des nutriments

Lipides

Moyen

Graisses saturées

Élevé

Sucres

Élevé

Sel

Moyen

Régime et ingrédients

Vegan

Non

Végétarien

Inconnu

Huile de palme

Non

Allergènes

Eggs, Gluten, Milk, Soybeans

Ingrédients

Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Ascorbic Acid), Sugar, Water, Powdered Sugar, Palm Oil (Mono & Diglycerides, Polysorbate 60, Citric Acid), Yeast, Whole Eggs, Brown Sugar, Corn Syrup, Nonfat Dry Milk, Egg Whites, Invert Sugar, Modified Food Starch, Dough Conditioner (Wheat Flour, Diacetyl Tartaric Acid Esters of Mono - and Diglycerides, Dextrose, Soybean Oil, Enzymes, Ascorbic Acid, L-cysteine), Fully Hydrogenated Vegetable Oil (Palm Kernel, Soybean, Soy Lecithin), Cinnamon, Sodium Stearoyl Lactylate, Enzymes, Potassium Sorbate (as Preservative), Natural Flavor (Cream, Lactic Acid, Anyhydrous Milkfat, Cheddar Cheese (Pausterized Milk, Culture, Salt, Enzymes), Natural & Artificial Flavors, Propylene Glycol, Sodium Citrate, Sodium Phosphate, Trisodium Phosphate, Lecithin, Xanthan Gum), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Calcium Propionate (as Preservative), Citric Acid. Contains Egg, Milk, Soy, Wheat.