Berry Yoghurt

Scores

Nutri-Score

Score nutritionnel sur l'emballage (A–E). A = meilleur, E = pire. Basé sur les nutriments pour 100 g / 100 ml.

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Version: 2021

Eco-Score

Score d'impact environnemental (A–E). A = empreinte plus faible, E = plus élevée. Estimation à partir de données de cycle de vie (CO₂, terre, eau, etc.).

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NOVA

Niveau de transformation (1–4). 1 = peu transformé, 4 = ultra-transformé. Basé sur la liste d'ingrédients et le type de transformation.

4

Régime et ingrédients

Vegan

Non

Végétarien

Non

Huile de palme

Inconnu

Ingrédients

grade a pasteurized whole milk, fruit purée (strawberries, water, cane sugar, natural flavors, lemon juice concentrate, pectin, locust bean gum, fruit and vegetable juice [for color]), cane sugar, wildflower honey, kosher gelatin, pectin, live active cultures, ingredients: grade a pasteurized whole milk, fruit purée (blueberries, water, cane sugar, pectin, lemon juice concentrate, locust bean gum), cane sugar, wildflower honey, kosher gelatin, pectin, live active cultures, ingredients: grade a pasteurized whole milk, fruit purée (raspberry purée, water, cane sugar, pectin, lemon juice concentrate, locust bean gum, vegetable juice concentrate [for color], natural flavor), cane sugar, wildflower honey, kosher gelatin, pectin, live active cultures, elts noosa yoghurt bellvue, co 80512 / 844,800,gday info@noosayoghurt,com from happy cows never treated with rbgh* certified gluten free kd *according to the fda, no significant difference has been shown between milk derived from rbgh treated and non-rbgh treated cows gfco,org grade a plant #08-68 live active cultures: s, thermophilus, l, bulgaricus, l, acidophilus, bifidus, l, casei keep refrigerated 15909 02054' 8 v,yuh,02