Chocolate Cake Roll

Kalorid ja makrod 100 g kohta ning kiire arvutus sinu portsjoni jaoks.

Vöötkood: 0076185004843 · Portsjon 62 g (62 g) · Uuendatud 9. märts 2017

Chocolate Cake Roll: 435 kcal / 100 g. 62 g (62 g): 270 kcal. 100 g: Valk 3,2 g, Rasv 22,6 g, Süsivesikud 54,8 g.

portsjon: g, kalorid, makrod. Kontrolli alati toote etiketti.

62 g (62 g): 13,5% · 2000 kcal.

andmed: NOVA 4, ei ole vegan, võib sisaldada palmiõli ja Allergeenid: Eggs, Gluten ja Sulphur Dioxide And Sulphites.

Sisesta grammid või vali kiire portsjon.

Portsjoni kaal, g

Sinu portsjoni, poole pakendi või mistahes muu kaalu jaoks.

Nutri-Score Pakendi toitumisskoor (A–E). A = parem, E = halvem. Põhineb toitainetel 100 g / 100 ml kohta.: —
Versioon: 2021
Eco-Score Keskkonnamõju skoor (A–E). A = väiksem jalajälg, E = suurem. Hinnang elutsükliandmete põhjal (CO₂, maa, vesi jne).: —
NOVA Töötlemise tase (1–4). 1 = minimaalselt töödeldud, 4 = ultratöödeldud. Põhineb koostisosadel ja töötlemise tüübil.: 4

Koostisosad: Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cocoa processed with alkali, margarine and shortening (partially hydrogenated soybean oil, nonfat dry milk and shortening (partially hydrogenated soybean oil, soybean oil, nonfat dry milk and water, partially hydrogenated cottonseed oil, salt, mono-and diglycerides soybean lecithin artificially flavored, colored with beta carotene vitamin a palmitate added, palm kernel oil with mono-and diglycerides, polysorbate 80) sucrose, maltodextrin, leavening (baking soda, sodium acid pyrophosphate, sodium aluminium phosphate, monocalcium phosphate, aluminium sulfate) food starch-modified, water, corn syrup lecithin, vanillin (an artificial flavor) and confectioner's glaze, egg whites, water whole eggs contains 2% or less of polysorbate 80, glycerin, wheat starch, sulfites, citric acid, silicon dioxide, salt soy flour, propylene glycol mono & diesters of fatty acids mono & diglycerides, dextrose, sorbit an monostearate, nonfat milk solids, caramel color, natural and artificial flavor, soy lecithin propylene glycol xanthan gum, cellulose gum, polysorbate 60, carob powder, triglycerides, propylene glycol monoesters monodiglycerides, sodium stearoyl lactylate, calcium silicate, guar gum, triethy citric, vanilla (water, alcohol, caramel color, natural and artificial flavors) dextrin, yellow 5 & 6, red 3 & 40, blue 1 & 2