Snackers

Kalorije in makri na 100 g ter hiter izračun za tvojo porcijo.

Barcode 0037600251143 · Pakiranje 27 g · Porcija 27 g · Posodobljeno 24. februar 2025

Vnesi grame ali izberi hitro porcijo.

Teža porcije, g

Za tvojo porcijo, polovico pakiranja ali katerokoli drugo težo.

Nutri-Score Hranilna ocena (A–E). A = bolje, E = slabše. Na podlagi hranil na 100 g / 100 ml.: D
Točke: 17Različica: 2023
Eco-Score Ocena vpliva na okolje (A–E). A = manjši odtis, E = večji. Ocena iz podatkov življenjskega cikla (CO₂, zemlja, voda itd.).: —
NOVA Stopnja predelave (1–4). 1 = minimalno predelano, 4 = ultra predelano. Na podlagi sestavin in vrste predelave.: 4

Sestavine: WATER, PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES], WATER, SODIUM PHOSPHATE, CREAM, SALT LACTIC ACID), PASTEURIZED PROCESS SWISS AND AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], ENZYMES), BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN SMOKE FLAVORING, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE, POTASSIUM CHLORIDE FLAVORING), ONIONS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), JALAPENO PEPPERS (CONTAINS VINEGAR, , SALT), MODIFIED CORN STARCH, PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE TO PREVENT CAKING, SORBIC ACID TO PROTECT FLAVOR), LESS THAN 2% OF CANOLA OIL, FLAVORING, STABILIZER (MODIFIED GUAR GUM, XANTHAN GUM), YEAST EXTRACT, DATEM, ROMANO CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), POTASSIUM CHLORIDE, RICE FLOUR, ANNATTO COLOR.