Assorted chocolates

Ocene

Nutri-Score

Hranilna ocena (A–E). A = bolje, E = slabše. Na podlagi hranil na 100 g / 100 ml.

E

Točke: 30Različica: 2023

Eco-Score

Ocena vpliva na okolje (A–E). A = manjši odtis, E = večji. Ocena iz podatkov življenjskega cikla (CO₂, zemlja, voda itd.).

—

NOVA

Stopnja predelave (1–4). 1 = minimalno predelano, 4 = ultra predelano. Na podlagi sestavin in vrste predelave.

4

Ravni hranil

Maščobe

Visoko

Nasičene maščobe

Visoko

Sladkorji

Visoko

Sol

Srednje

Prehrana in sestava

Vegansko

Ne

Vegetarijansko

Ne

Palmovo olje

Ne

Alergeni

Apple, Eggs, Milk, Nuts, Peanuts, Soybeans

Sestavine

Milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, sugar, corn syrup, dark chocolate {sugar, chocolate processed with alkali, cocoa butter, milk fat, soy lecithin (emulsifier), vanillin (artificial flavor)}, cream, condensed milk, brown sugar, cashews, almonds, coconut with sodium metabisulfite (preserves whiteness), palm kernel oil, butter, peanuts, molasses, cherries {cherries, corn syrup, high fructose corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (preserves color), natural flavor, fd&c red 40}, sorbitol, cocoa powder, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (emulsifier), artificial flavor, salt}, invert sugar, walnuts, salt, gum arabic, tapioca starch, honey, raisins (raisins, sunflower oil), soy lecithin (emulsifier), apricots with sulfur dioxide (preserves color), dried egg whites, natural and artificial flavors, pecans, invertase (enzyme), spice, edible shellac, mono and diglycerides with citric acid (antioxidant), soybean oil, mixed tocopherols (antioxidant), citric acid, fd&c colors (red 40, yellow 5 & 6, blue 1), sodium benzoate and potassium sorbate (preservatives), maple sugar, caramel color, sodium hydroxide, lemon peel, carmine color, maltodextrin, strawberries, orange peel (orange peel, water, citric acid), raspberries, apples, whole milk and nonfat milk solids.