Danish Cheese

Punteggi

Nutri-Score

Punteggio nutrizionale (A–E). A = migliore, E = peggiore. Basato sui nutrienti per 100 g / 100 ml.

E

Punti: 20Versione: 2023

Eco-Score

Punteggio di impatto ambientale (A–E). A = impronta più bassa, E = più alta. Stima da dati del ciclo di vita (CO₂, terra, acqua, ecc.).

—

NOVA

Livello di trasformazione (1–4). 1 = minimamente trasformato, 4 = ultra-trasformato. Basato su ingredienti e tipo di trasformazione.

4

Livelli dei nutrienti

Grassi

Medio

Grassi saturi

Alto

Zuccheri

Alto

Sale

Medio

Dieta e ingredienti

Vegano

No

Vegetariano

Sconosciuto

Olio di palma

No

Allergeni

Eggs, Gluten, Milk, Soybeans

Ingredienti

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid), margarine [palm oil, soybean oil, water, salt, vegetable monoglycerides, soy lecithin, sodium benzoate and citric acid (preservatives), artificial flavor, beta carotene (color), vitamin a palmitate added], neufchatel cheese blend [milk, neufchatel cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), skim milk, palm oil, milk protein concentrate, cheese cultures, salt, carob bean gum, lactic acid, mono - and diglycerides, citric acid as a preservative, apocarotenal (color)], water, whole eggs, powdered sugar (sugar, cornstarch), sugar, high fructose corn syrup, emulsifier [water and monoglycerides with propionic acid and phosphoric acid (preservatives)]. contains less than 2% of each of the following: corn syrup, yeast, salt, food starch-modified, palm oil with soya lecithin, microcrystalline cellulose, lemon juice from concentrate (water, concentrated lemon juice), tapioca dextrin, sodium stearoyl lactylate, artificial flavor, lactic acid powder, calcium lactate, casein, non-fat milk and whey solids, agar, dextrose, artificial color, sodium bicarbonate, xanthan gum, ascorbic acid, potassium sorbate (preservative).