Cookie Cake Torte

Punteggi

Nutri-Score

Punteggio nutrizionale (A–E). A = migliore, E = peggiore. Basato sui nutrienti per 100 g / 100 ml.

E

Punti: 26Versione: 2023

Eco-Score

Punteggio di impatto ambientale (A–E). A = impronta più bassa, E = più alta. Stima da dati del ciclo di vita (CO₂, terra, acqua, ecc.).

—

NOVA

Livello di trasformazione (1–4). 1 = minimamente trasformato, 4 = ultra-trasformato. Basato su ingredienti e tipo di trasformazione.

4

Livelli dei nutrienti

Grassi

Medio

Grassi saturi

Alto

Zuccheri

Alto

Sale

Medio

Dieta e ingredienti

Vegano

No

Vegetariano

Sconosciuto

Olio di palma

No

Allergeni

Eggs, Gluten, Milk, Soybeans

Ingredienti

Sugar, powdered sugar, enriched wheat flour bleached (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, whole eggs, semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, natural and artificial flavor), partially hydrolyzed vegetable oil (palm kernel and/or soybean and/or cottonseed oil), margarine (palm oil, water, soybean oil, salt, mono & diglycerides, colored with annatto, calcium disodium edta added as preservative, artificial flavor, vitamin a palmitate added), brown sugar, soybean oil, cocoa processed with alkali, invert sugar, palm oil, corn syrup, dextrose, glycerin, egg whites, mono & diglycerides, propylene glycol mono & diesters of fatty acids, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), food starch-modified, salt, soy lecithin, corn flour, sodium caseinate, soy flour, whey, potassium sorbate and sodium propinate and sodium benzoate and sorbic acid (preservatives), natural and artificial flavor, polysorbate 60, nonfat milk, xanthan gum, hydroxypropyl methylcellulose guar gum, propylene glycol, cellulose gum, soy protein isolate, polyglycerol esters of fatty acids, chocolate liquor, corn starch, yellow 5.