Cinnamon Roll

Punteggi

Nutri-Score

Punteggio nutrizionale (A–E). A = migliore, E = peggiore. Basato sui nutrienti per 100 g / 100 ml.

E

Punti: 20Versione: 2023

Eco-Score

Punteggio di impatto ambientale (A–E). A = impronta più bassa, E = più alta. Stima da dati del ciclo di vita (CO₂, terra, acqua, ecc.).

—

NOVA

Livello di trasformazione (1–4). 1 = minimamente trasformato, 4 = ultra-trasformato. Basato su ingredienti e tipo di trasformazione.

4

Livelli dei nutrienti

Grassi

Medio

Grassi saturi

Alto

Zuccheri

Alto

Sale

Medio

Dieta e ingredienti

Vegano

No

Vegetariano

Sconosciuto

Olio di palma

No

Allergeni

Eggs, Gluten, Milk, Soybeans

Ingredienti

Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Ascorbic Acid), Sugar, Water, Powdered Sugar, Palm Oil (Mono & Diglycerides, Polysorbate 60, Citric Acid), Yeast, Whole Eggs, Brown Sugar, Corn Syrup, Nonfat Dry Milk, Egg Whites, Invert Sugar, Modified Food Starch, Dough Conditioner (Wheat Flour, Diacetyl Tartaric Acid Esters of Mono - and Diglycerides, Dextrose, Soybean Oil, Enzymes, Ascorbic Acid, L-cysteine), Fully Hydrogenated Vegetable Oil (Palm Kernel, Soybean, Soy Lecithin), Cinnamon, Sodium Stearoyl Lactylate, Enzymes, Potassium Sorbate (as Preservative), Natural Flavor (Cream, Lactic Acid, Anyhydrous Milkfat, Cheddar Cheese (Pausterized Milk, Culture, Salt, Enzymes), Natural & Artificial Flavors, Propylene Glycol, Sodium Citrate, Sodium Phosphate, Trisodium Phosphate, Lecithin, Xanthan Gum), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Calcium Propionate (as Preservative), Citric Acid. Contains Egg, Milk, Soy, Wheat.