Chipotle chicken wrap, chicken

Punteggi

Nutri-Score

Punteggio nutrizionale (A–E). A = migliore, E = peggiore. Basato sui nutrienti per 100 g / 100 ml.

D

Punti: 12Versione: 2023

Eco-Score

Punteggio di impatto ambientale (A–E). A = impronta più bassa, E = più alta. Stima da dati del ciclo di vita (CO₂, terra, acqua, ecc.).

—

NOVA

Livello di trasformazione (1–4). 1 = minimamente trasformato, 4 = ultra-trasformato. Basato su ingredienti e tipo di trasformazione.

4

Livelli dei nutrienti

Grassi

Medio

Grassi saturi

Medio

Zuccheri

Basso

Sale

Alto

Dieta e ingredienti

Vegano

No

Vegetariano

No

Olio di palma

Forse

Allergeni

Eggs, Gluten, Milk, Mustard, Soybeans

Ingredienti

chipotle tortilla (enriched bleached wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, contains less than 2% of each of the following: vegetable shortening [soybean oil, vegetable mono , diglycerides, tocopherols {vitamin e} and vitamin c palmitate {as antioxidants}], chipotle chili seasoning [salt, dextrose, turmeric, tomato powder, spices, jalapeno powder, natural flavors {with extractives of paprika}, green bell pepper, cilantro and caramel color], salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], monoglycerides, dried chipotle peppers, potassium sorbate, fumaric acid, calcium propionate, guar gum, xanthan gum, sodium metabisulfite, microcrystalline cellulose, dicalcium phosphate), chicken breast meat with rib meat (boneless skinless chicken breast with rib meat, chicken broth, seasoning [salt, maltodextrin, flavorings, paprika, parsley, extractives of paprika], potassium lactate, isolated soy protein product [isolated soy protein, modified food starch, corn starch, carrageenan], sodium phosphates, sodium diacetate, natural flavor), pico de gallo (tomato, red onion, green bell pepper, tomato juice [reconstituted tomato juice {water and concentrated juice of tomatoes}, salt, vitamin c {ascorbic acid}], red bell pepper, lime juice, garlic, salt, cilantro), green leaf lettuce, chipotle ranch sauce (soybean oil, water, distilled vinegar, egg yolks, chipotle pepper puree [water, chipotle pepper], sugar, contains less than 2% of salt, spice [includes mustard], xanthan gum, food starch-modified, phosphoric acid, natural flavor, chipotle pepper, sodium benzoate and potassium sorbate [as preservatives], propylene glycol alginate, oleoresin paprika [color], lactic acid, caramel color, dehydrated onion, calcium disodium edta added to protect flavor), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color]), roasted corn, cream cheese (cream, skim milk, food starch, salt, sodium stearoyl, lactylate, locust bean gum, citric acid, xanthan gum, lactic acid, natural flavor, phosphoric acid, and potassium sorbate), chipotle seasoning (dextrose, paprika [color], chili pepper, onion powder, chipotle pepper powder, salt, yeast extract, mustard, spices, garlic powder, citric acid, dehydrated parsley, extractive of paprika [color], disodium inosinate, disodium guanylate, maltodextrin, natural smoke flavor, with not more than 2% silicon dioxide and calcium stearate added as anti-caking agents),