Chicken caesar wrap

Einkunnir

Nutri-Score

Næringarskor á umbúðum (A–E). A = betra, E = verra. Byggt á næringarefnum á 100 g / 100 ml.

C

Einkunn: 6Útgáfa: 2023

Eco-Score

Umhverfisáhrifaskor (A–E). A = lægra fótspor, E = hærra. Áætlað út frá lífsferilsgögnum (CO₂, land, vatn o.s.frv.).

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NOVA

Vinnslustig (1–4). 1 = minnst unnið, 4 = ultraunnið. Byggt á innihaldsefnum og vinnslutegund.

4

Stig næringarefna

Fita

Miðlungs

Mettuð fita

Miðlungs

Sykur

Lágt

Salt

Miðlungs

Mataræði og samsetning

Vegan

Nei

Grænmetisfæði

Nei

Pálmaolía

Nei

Ofnæmisvaldar

Eggs, Fish, Gluten, Milk, Soybeans

Innihaldsefni

Caesar chicken salad (white chicken meat, mayonnaise [soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice {from concentrate}, oleoresin paprika, natural flavors, calcium disodium edta {used to protect quality}], lemon garlic dressing [distilled vinegar, water, corn syrup, soybean oil, salt, parmesan and romano cheese {pasteurized milk, culture, salt, enzymes, corn starch and cellulose, lemon juice, egg yolks, garlic, modified food starch, anchovy paste, lactic acid, spices, xanthan gum, propylene glycol alginate, potassium sorbate {preservative}, citric acid and inactive dry yeast, calcium disodium edta added to protect flavor], scallions, parmesan cheese [cultured milk, enzymes, salt, cellulose to prevent caking, natamycin to protect flavor], red peppers [red peppers, water, citric acid], garlic [garlic, water, phosphoric acid {acidifying agent}, and sodium benzoate {preservative}], seasoning [maltodextrin, cultured dextrose, sodium diacetate, salt, egg white lysozyme, nisin preparation], salt, spice), tortillas (enriched bleached wheat flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [interesterified soybean oil, hydrogenated soybean oil and/or palm oil] contains 2% or less of: salt, leavening [sodium bicarbonate, sodium aluminum sulfate, corn starch, monocalcium phosphate and/or sodium acid pyrophosphate, calcium sulfate], preservatives [calcium propionate, sorbic acid and/or citric acid], dough conditioners [fumaric acid and sodium metabisulfite and/or mono and diglycerides]), romaine lettuce, tomatoes.