Breakfast croissant

Einkunnir

Nutri-Score

Næringarskor á umbúðum (A–E). A = betra, E = verra. Byggt á næringarefnum á 100 g / 100 ml.

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Útgáfa: 2021

Eco-Score

Umhverfisáhrifaskor (A–E). A = lægra fótspor, E = hærra. Áætlað út frá lífsferilsgögnum (CO₂, land, vatn o.s.frv.).

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NOVA

Vinnslustig (1–4). 1 = minnst unnið, 4 = ultraunnið. Byggt á innihaldsefnum og vinnslutegund.

4

Mataræði og samsetning

Vegan

Nei

Grænmetisfæði

Nei

Pálmaolía

Nei

Ofnæmisvaldar

Eggs, Gluten, Milk, Pork, Soybeans

Innihaldsefni

croissant, enriched flour, wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, margarine, palm oil, water, soybean oil, sugar, soy lecithin, mono - , diglycerides, potassium sorbate, preservative, citric acid, preservative, natural flavor, beta-carotene color, vitamin a palmitate, sugar, yeast, contains 2% or less of the following, wheat gluten, salt, malted barley flour, ascorbic acid, enzymes, fully cooked pork and cheese sausage patty, pork, mechanically separated chicken, water, soy protein concentrate, contains less than 2% of, salt, spices, dextrose, natural flavors, maltodextrin, bha, bht, pork stock, sodium phosphates, caramel color, cooked egg patty, whole egg, soybean oil, modified corn starch, salt, xanthan gum, citric acid, natural butter flavor, pasteurized process cheddar cheese, american cheese, milk, salt, cheese cultures, enzymes, cream, sodium phosphate, whey, cream, water, nonfat dry milk, whey, cream, sodium citrate, salt, sorbic acid, preservative, sunflower lecithin, anti-sticking agent, soy lecithin, anti-sticking agent, apo carotenal, color