Produk

Vanilla cupcakes

Kalori dan makro per 100 g, ditambah hitung cepat untuk porsimu sendiri.

Snacks · Barcode: 0078742299822 · Porsi 1 CUPCAKE (59 g) · Diperbarui 23 April 2020

Vanilla cupcakes: 390 kkal / 100 g. 1 CUPCAKE (59 g): 230 kkal. 100 g: Protein 1,7 g, Lemak 18,6 g, Karbohidrat 54,2 g.

porsi: g, kalori, makro. Selalu periksa label produk.

1 CUPCAKE (59 g): 11,5% · 2000 kcal.

data: NOVA 4, Nutri-Score E, bukan vegan, bukan vegetarian, terdeteksi minyak sawit, dan Alergen: Eggs, Gluten, Milk, dan Soybeans.

Masukkan gram atau pilih porsi cepat.

Berat porsi, g

Untuk porsimu sendiri, setengah kemasan, atau berat lain yang kamu perlukan.

Nutri-Score Skor gizi di kemasan (A–E). A = lebih baik, E = lebih buruk. Berdasarkan nutrien per 100 g / 100 ml.: E
Nilai: 23Versi: 2023
Eco-Score Skor dampak lingkungan (A–E). A = jejak lebih rendah, E = lebih tinggi. Perkiraan dari data siklus hidup (CO₂, lahan, air, dll.).: —
NOVA Tingkat pemrosesan (1–4). 1 = minim diproses, 4 = ultra diproses. Berdasarkan bahan dan jenis pemrosesan.: 4

Bahan: Icing sugar (sugar, corn starch), water, sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (canola oil, palm oil, modified palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60), egg, corn syrup, margarine (palm oil, canola oil, water, salt, whey, soybean lecithin, monoglycerides, natural flavor, vitamin a palmitate, citric acid, vitamin d3), soybean oil, sprinkles (icing sugar [sugar, corn starch], palm kernel oil, modified corn starch, corn starch, sunflower lecithin, fd&c yellow #5, fd&c yellow #6, fd&c blue #1, fd&c red #3, fd&c red #40, shellac, polysorbate 60), nonfat dry milk, leavening blend (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate, tetrasodium diphosphate), butter (cream, salt), whey, polyglycerol esters of fatty acids, modified corn starch, dried egg whites, natural and artificial flavor, salt, wheat starch, mono - and diglycerides, xanthan gum, guar gum, polysorbate 60.