Cheesecake

Skor

Nutri-Score

Skor gizi di kemasan (A–E). A = lebih baik, E = lebih buruk. Berdasarkan nutrien per 100 g / 100 ml.

E

Nilai: 23Versi: 2023

Eco-Score

Skor dampak lingkungan (A–E). A = jejak lebih rendah, E = lebih tinggi. Perkiraan dari data siklus hidup (CO₂, lahan, air, dll.).

D

Nilai: 41

NOVA

Tingkat pemrosesan (1–4). 1 = minim diproses, 4 = ultra diproses. Berdasarkan bahan dan jenis pemrosesan.

4

Tingkat zat gizi

Lemak

Sedang

Lemak jenuh

Tinggi

Gula

Tinggi

Garam

Sedang

Pola makan dan komposisi

Vegan

Tidak

Vegetarian

Tidak

Minyak sawit

Tidak

Alergen

Eggs, Gelatin, Gluten, Milk, Soybeans

Bahan

Cream cheese (milk, cream, bacterial culture, salt, carob bean gum), sugar, skim milk, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whey, milk, palm oil, water, eggs, margarine (soybean oil, palm oil, water, salt, mono - and diglycerides, nonfat dry milk, soy lecithin, preservative [sodium benzoate], artificial flavor, vitamin a palmitate, beta-carotene color), graham flour, contains less than 2% of the following: hydrogenated coconut oil, rice flour, brown sugar, honey, soybean oil, cornstarch, gelatin, modified cornstarch, bacterial culture, mono - and diglycerides, salt, natural and artificial flavor, carob bean gum, datem, soy lecithin, preservative (potassium sorbate), baking soda, disodium phosphate, sodium citrate, soy protein isolate, xanthan gum, modified tapioca starch, sodium caseinate, cinnamon, beta-apo-8'-carotenal color.