Mini Muffin

Puntuaciones

Nutri-Score

Puntuación nutricional en el envase (A–E). A = mejor, E = peor. Basada en nutrientes por 100 g / 100 ml.

E

Puntos: 20Versión: 2023

Eco-Score

Puntuación de impacto ambiental (A–E). A = menor huella, E = mayor. Estimación a partir de datos de ciclo de vida (CO₂, tierra, agua, etc.).

—

NOVA

Nivel de procesamiento (1–4). 1 = mínimamente procesado, 4 = ultraprocesado. Basado en ingredientes y tipo de procesamiento.

4

Niveles de nutrientes

Grasas

Medio

Grasas saturadas

Medio

Azúcares

Alto

Sal

Medio

Dieta e ingredientes

Vegano

No

Vegetariano

No se sabe

Aceite de palma

Puede ser

Alérgenos

Eggs, Gluten, Milk, Soybeans

Ingredientes

Bleached wheat flour, sugar, whole eggs, soybean oil, water, cranberries, base (enriched bleached wheat flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], modified corn starch, corn syrup solids, whey [milk], soybean oil, sodium aluminum phosphate, salt, sodium bicarbonate and 2% or less of each of the following: propylene glycol esters of fatty acids, xanthan gum, mono - and diglycerides, sodium stearoyl lactylate [ssl], carboxymethylcellulose, diacetyl tartaric acid esters of mono - diglycerides [datem], artificial flavor), orange fruit (sugar, water, corn syrup, ground oranges, orange juice concentrate, natural flavor, guar gum, pectin, phosphoric acid, yellow 6, yellow 5, potassium sorbate [as preservative], dextrose, ascorbic acid, salt), baking powder, artificial flavor, enzyme (wheat flour, enzymes, modified cellulose gum, and soy oil), potassium sorbate, dry milk powder, dry egg (corn flour, dextrose, salt, soy oil, egg yolk, soy lecithin contains 2% or less of: beta carotene).