Loaded casserole

Puntuaciones

Nutri-Score

Puntuación nutricional en el envase (A–E). A = mejor, E = peor. Basada en nutrientes por 100 g / 100 ml.

E

Puntos: 24Versión: 2023

Eco-Score

Puntuación de impacto ambiental (A–E). A = menor huella, E = mayor. Estimación a partir de datos de ciclo de vida (CO₂, tierra, agua, etc.).

—

NOVA

Nivel de procesamiento (1–4). 1 = mínimamente procesado, 4 = ultraprocesado. Basado en ingredientes y tipo de procesamiento.

4

Niveles de nutrientes

Grasas

Bajo

Grasas saturadas

Bajo

Azúcares

Bajo

Sal

Alto

Dieta e ingredientes

Vegano

No

Vegetariano

No

Aceite de palma

Puede ser

Alérgenos

Gluten, Milk, Soybeans

Ingredientes

Potatoes*, corn starch, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), maltodextrin, sea salt, potassium phosphate, onion*, partially hydrogenated soybean oil, imitation bacon bits (vital wheat gluten, salt, maltodextrin, canola oil, natural smoke flavor, colored with caramel color and red 40 lake, monosodium glutamate, citric acid, sugar), ricotta cheese* (whey, milkfat, lactic acid, salt), cheddar cheese* (milk, cheese cultures, salt, enzymes), potassium chloride, whey, buttermilk, citric acid, salt, natural flavor, sour cream* (cream, skim milk, cultures), chives*, lactic acid, rendered bacon fat, cooked bacon (cured with water, salt, sugar, sodium phosphate, sodium ascorbate, sodium nitrite, natural smoke flavor), mono and diglycerides, calcium lactate, sodium phosphate, nonfat milk, blue cheese* (milk, cheese cultures, salt, enzymes), yeast extract, color (artificial color, yellow lakes 5 & 6), natural smoke flavor, hydrolyzed corn, soy, and wheat protein, silicon dioxide (anticaking agent), smoked pork fat, disodium inosinate. freshness preserved by sodium bisulfite.

Más datos

Categorías

Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods, Mixed vegetables