Egg salad

Puntuaciones

Nutri-Score

Puntuación nutricional en el envase (A–E). A = mejor, E = peor. Basada en nutrientes por 100 g / 100 ml.

E

Puntos: 26Versión: 2023

Eco-Score

Puntuación de impacto ambiental (A–E). A = menor huella, E = mayor. Estimación a partir de datos de ciclo de vida (CO₂, tierra, agua, etc.).

—

NOVA

Nivel de procesamiento (1–4). 1 = mínimamente procesado, 4 = ultraprocesado. Basado en ingredientes y tipo de procesamiento.

4

Dieta e ingredientes

Vegano

No

Vegetariano

No se sabe

Aceite de palma

Puede ser

Alérgenos

Eggs, Gluten, Soybeans

Ingredientes

Eggs, Mayonnaise (canola oil, whole eggs, distilled vinegar, salted egg yolks, salt, sugar, water, lemon juice concentrate), sea salt, black pepper, water, whole wheat flour, enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, enzyme, folic acid), concentrated oats & grains (whole grain rye meal, sugar, whole wheat flour, oat bran, salt, oat meal, sunflower seeds, yellow corn meal, barley flakes, millet, wheat gluten, molasses powder), sodium stearoyl lactylate, malt powder, soybean oil, fumaric acid, ascorbic acid, potassium iodate, enzymes, multi grain & seed mixture (water, molasses, flaxseed, whole rye kernels, millet, barley flakes, sunflower seeds, pumpkin seeds, amaranth, chia seeds, quinoa, oat flakes, whole grain spelt flakes, brown teff seeds, malted wheat flakes, kamut flakes, buckwheat groats, triticale flakes, lactic acid, yellow corn flakes, white sorghum seeds, bulgur wheat, poppy seeds), grain & seed blend (water, liquid sugar, oat flakes, sunflower seeds, millet, flaxseed, cracked wheat, lactic acid, natural flavor), wheat gluten, yeast, calcium propionate, citric acid, enzymes, honey, monoglycerides, niacin, iron, rolled oats, salt, soybean oil, thiamine mononitrate, wheat flour, wheat starch. Contains egg, soy, wheat.