Crunchy roll value combo

Puntuaciones

Nutri-Score

Puntuación nutricional en el envase (A–E). A = mejor, E = peor. Basada en nutrientes por 100 g / 100 ml.

C

Puntos: 6Versión: 2023

Eco-Score

Puntuación de impacto ambiental (A–E). A = menor huella, E = mayor. Estimación a partir de datos de ciclo de vida (CO₂, tierra, agua, etc.).

—

NOVA

Nivel de procesamiento (1–4). 1 = mínimamente procesado, 4 = ultraprocesado. Basado en ingredientes y tipo de procesamiento.

4

Niveles de nutrientes

Grasas

Medio

Grasas saturadas

Bajo

Azúcares

Medio

Sal

Medio

Dieta e ingredientes

Vegano

No

Vegetariano

No

Aceite de palma

No se sabe

Alérgenos

Eggs, Fish, Gluten, Mustard, Sesame Seeds, Soybeans

Ingredientes

Sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), raw salmon, shrimp tempura (farm raised shrimp, wheat flour, starch, egg albumen powder, salt, baking powder, whole egg powder, wheat protein, food color (vitamin b2), pre-fried in non-gmo palm oil), cucumber, avocado, raw tuna, bbq sauce (soy sauce [water, wheat, soybeans, salt], cane sugar, dextrose, salted sake [rice, koji (aspergillus oryzae), salt], corn starch, caramel color, yeast extract, xanthan gum), vegan spicy mayo (expeller-pressed canola oil, water, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrate), red chili puree (red jalapeno peppers, citric acid), water, dextrose, sesame oil, soy sauce (water soybeans, wheat, salt), cane sugar, distilled vinegar, salt, cayenne pepper, modified corn starch, lemon juice concentrate, rice vinegar, yeast extract, cultured dextrose, xanthan gum), lettuce, pickled ginger (ginger, water, salt, sugar, vinegar), tempura crunch (corn starch [non gluten], rice bran oil, potato starch, rice flour, corn flour, baking powder [sodium bicarbonate, tapioka sapp], salt, xanthan gum), garlic mayo sauce (vegenaise (canola oil, brown rice syrup, apple cider vinegar, soy protein, sea salt, mustard flour, lemon juice concentrated), soy sauce (soy sauce (water, wheat, soybeans, salt), salted sake (water, rice, salt), water, dried cane syrup, vinegar, yeast extract), garlic powder), masago (capelin roe, sugar, gluten free soy sauce (water, salt, soybeans, alcohol), salt, annatto), seaweed, fried shallot (shallot, soybean oil), scallions.