Producto

Blue crab pie

Calorías y macros por 100 g, más una calculadora rápida para tu porción.

Postres · Barcode 0852403006062 · Porción 0.5 PIE (72 g) · Actualizado 23 de abril de 2020

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Peso de la porción, g

Para tu porción, media unidad del envase o cualquier otro peso.

Nutri-Score Puntuación nutricional en el envase (A–E). A = mejor, E = peor. Basada en nutrientes por 100 g / 100 ml.: D
Puntos: 15Versión: 2023
Eco-Score Puntuación de impacto ambiental (A–E). A = menor huella, E = mayor. Estimación a partir de datos de ciclo de vida (CO₂, tierra, agua, etc.).: —
NOVA Nivel de procesamiento (1–4). 1 = mínimamente procesado, 4 = ultraprocesado. Basado en ingredientes y tipo de procesamiento.: 4

Ingredientes: Blue crab meat, mayonnaise (pure soya, canola oil, egg yolks, vinegar, water, salt, sugar, natural flavors, calcium disodium, edta [to protect quality]), pasteurized whole milk, pie dough (enriched flour bleached [wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], partially hydrogenated lard with bha and bht to protect flavor, wheat starch, water. contains 2% or less of: salt, rice flour, xanthan gum, potassium sorbate and sodium propionate [preservatives], citric acid, yellow 5, red 40.), pasteurized whole eggs (whole eggs, citric acid [to preserve color], 0.15% water added as a carrier for citric acid), mozzarella cheese (pasteurized milk, vinegar, enzymes, salt), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color, potato starch and powdered cellulose added to prevent caking, natamycin [a natural mold inhibitor]), seafood seasoning blend (salt, ground mustard, ground celery seed, ground red pepper, paprika, whole thyme, crushed red pepper), pie dough (unbleached, unbromated wheat flour [enriched with niacin reduced iron, thiamine, mononitrate, riboflavin, folic acid], palm fruit and canola oils, wheat starch, water, sugar, cultured whey starch, cultured whey, salt, dextrose, vital wheat gluten, xanthan gum, citric acid, rice flour.)