Tastykake

Vanilla Pudding Pie

Gweld y gwerthoedd fesul 100 g a chyfrifo eich dogn eich hun yn yr un man.

kcal / 100 g
283
Protein
4.7 g
Braster
14 g
Carbohydradau
34.3 g

Barcode 0025600007365 · Pecyn 113 g · Dogn 113.398 g · Diweddarwyd 23 Chwefror 2025

Calorïau a macroau eich dogn

Rhowch gramau neu ddewiswch ddogn cyffredin.

Cyfrifwch ar gyfer eich dogn eich hun, hanner pecyn, neu unrhyw bwysau arall rydych ei angen.

Sgoriau

Nutri-Score
Sgôr maeth ar y pecyn (A–E). A = gwell, E = gwaeth. Yn seiliedig ar faetholion fesul 100 g / 100 ml.
D
Sgôr: 12Fersiwn: 2023
Eco-Score
Sgôr effaith amgylcheddol (A–E). A = ôl troed is, E = uwch. Amcangyfrif o ddata cylch bywyd (CO₂, tir, dŵr ac ati).
NOVA
Lefel prosesu bwyd (1–4). 1 = leiaf wedi'i brosesu, 4 = wedi'i uwch-brosesu. Yn seiliedig ar gynhwysion a math o brosesu.
4

Lefelau maetholion

Braster
Canolig
Braster dirlawn
Uchel
Siwgrau
Uchel
Halen
Isel

Deiet a chyfansoddiad

Fegan
Na
Llysieuol
Anhysbys
Olew palmwydd
Na
Alergenau
Eggs, Gluten, Milk, Soybeans
Cynhwysion
NONFAT MILK, LIQUID SUCROSE, BLEACHED AND UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SOYBEAN OIL, WHOLE WHEAT FLOUR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: EGG WHITES, MOLASSES, SUGAR, SALT, EGG YOLKS, TITANIUM DIOXIDE (COLOR), NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK), CARAMEL COLOR, CELLULOSE GUM, AGAR, HIGH FRUCTOSE CORN SYRUP, SODIUM STEAROYL LACTYLATE, BUTTER (MADE FROM MILK), XANTHAN GUM, SODIUM BICARBONATE, FD&C BLUE #2 LAKE, INVERT SUGAR, LOCUST BEAN GUM, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE).

Labeli a thagiau

Ychwanegion
E132, E150c, E171, E200, E202, E406, E410, E415, E466, E481, E500, E500ii