Cynnyrch

Flatbread pizza

Gweld y gwerthoedd fesul 100 g a chyfrifo eich dogn eich hun yn yr un man.

kcal / 100 g
250
Protein
11.8 g
Braster
12.5 g
Carbohydradau
21.7 g

Meals · Barcode 0030223018629 · Dogn 0.5 PACKAGE (152 g) · Diweddarwyd 23 Ebrill 2020

Calorïau a macroau eich dogn

Rhowch gramau neu ddewiswch ddogn cyffredin.

Cyfrifwch ar gyfer eich dogn eich hun, hanner pecyn, neu unrhyw bwysau arall rydych ei angen.

Sgoriau

Nutri-Score
Sgôr maeth ar y pecyn (A–E). A = gwell, E = gwaeth. Yn seiliedig ar faetholion fesul 100 g / 100 ml.
D
Sgôr: 14Fersiwn: 2023
Eco-Score
Sgôr effaith amgylcheddol (A–E). A = ôl troed is, E = uwch. Amcangyfrif o ddata cylch bywyd (CO₂, tir, dŵr ac ati).
NOVA
Lefel prosesu bwyd (1–4). 1 = leiaf wedi'i brosesu, 4 = wedi'i uwch-brosesu. Yn seiliedig ar gynhwysion a math o brosesu.
4

Lefelau maetholion

Braster
Canolig
Braster dirlawn
Canolig
Siwgrau
Isel
Halen
Uchel

Deiet a chyfansoddiad

Fegan
Na
Llysieuol
Na
Olew palmwydd
Anhysbys
Alergenau
Beef, Gluten, Milk, Pork, Soybeans, Sulphur Dioxide And Sulphites
Cynhwysion
Rustic flatbread (enriched unbleached wheat flour [wheat flour, malted barley flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, whole wheat flour, soybean oil, yeast, nonfat dry milk, extra virgin olive oil, sugar, salt, dry sourdough or rye [water, fermented rye flour, salt], enzyme, wheat starch), ziti sauce (vine-ripened diced tomatoes in juice, water, tomato paste, onions, burgundy wine [contains potassium metabisulfite {sulfite}], modified cornstarch, olive oil sugar, salt, garlic, cultured dextrose, parsley, spices, crushed red peppers), cooked italian sausage (pork, water, salt, sodium lactate, spices, corn syrup solids, paprika, flavoring, disodium inosinate and disodium guanylate, bha, bht, propyl gallate, soy lecithin used as a processing aid), seasoned beef crumble (beef, water, flavoring, salt), mild cheddar and monterey jack cheese blend (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), mozzarella cheese (low moisture part-skim mozzarella cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), bacon bits (bacon cured with: water, salt, sodium erythorbate, sodium nitrite. may contain sugar, smoke flavoring, sodium phosphate), bell pepper.

Labeli a thagiau

Ychwanegion
E160b, E224, E235, E250, E310, E316, E320, E321, E460, E460ii, E627, E631

Rhagor o wybodaeth

Categorïau
Meals, Pizzas pies and quiches, Pizzas