Bon Appetit
APPLE DANISH
Calorïau, macroau a chyfrifiad dogn.
- kcal
- 365
- Protein
- 4.7 g
- Braster
- 20 g
- Carbohydradau
- 42.4 g
Dogn: 1 pastry (85 g) Agor y cynnyrch →
Cheese Cake
Gweld y gwerthoedd fesul 100 g a chyfrifo eich dogn eich hun yn yr un man.
- kcal / 100 g
- 343
- Protein
- 4.7 g
- Braster
- 18.7 g
- Carbohydradau
- 39 g
Cheese Cake: calorïau · gwybodaeth faethol
Cheese Cake: 343 kcal / 100 g. 113.398 g: 388 kcal. 100 g: Protein 4.7 g, Braster 18.7 g, Carbohydradau 39 g.
dogn: g, calorïau, macrofaetholion. Gwiriwch label y cynnyrch bob amser.
113.398 g: 19.4% · 2000 kcal.
data: NOVA 4, Nutri-Score D, nid yw'n fegan, olew palmwydd wedi'i ganfod, a(c) Alergenau: Eggs, Gluten, Milk, a(c) Soybeans.
Calorïau a macroau eich dogn
Rhowch gramau neu ddewiswch ddogn cyffredin.
Cyfrifwch ar gyfer eich dogn eich hun, hanner pecyn, neu unrhyw bwysau arall rydych ei angen.
Sgoriau
- Nutri-Score
Sgôr maeth ar y pecyn (A–E). A = gwell, E = gwaeth. Yn seiliedig ar faetholion fesul 100 g / 100 ml.
- DSgôr: 17Fersiwn: 2023
- Eco-Score
Sgôr effaith amgylcheddol (A–E). A = ôl troed is, E = uwch. Amcangyfrif o ddata cylch bywyd (CO₂, tir, dŵr ac ati).
- —
- NOVA
Lefel prosesu bwyd (1–4). 1 = leiaf wedi'i brosesu, 4 = wedi'i uwch-brosesu. Yn seiliedig ar gynhwysion a math o brosesu.
- 4
Lefelau maetholion
- Braster
- Canolig
- Braster dirlawn
- Uchel
- Siwgrau
- Uchel
- Halen
- Isel
Deiet a chyfansoddiad
- Fegan
- Na
- Llysieuol
- Anhysbys
- Olew palmwydd
- Na
- Alergenau
- Eggs, Gluten, Milk, Soybeans
- Cynhwysion
- GRANULATED SUGAR, BLEACHED WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN. MALTED BARLEY FLOUR, ASCORBIC ACID, FOLIC ACID), EGGS, PALM OIL (WITH MONO & DIGLYERIDES, POLYSORBATE 60, CITRIC ACID ADDED AS A PRESERVATIVE), WATER, SOYBEAN OIL, EGG WHITES, INVERT SUGAR, DRY MILK, BAKING POWDER, MODIFIED FOOD STARCH, SALT, POTASSIUM SORBATE & SODIUM PROPIONATE (ADDED TO PRESERVE FRESHNESS), GLUCONO-1,5, LACTONE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, GUAR GUM. CREAM CHEESE (HEAVY CREAM, NATURAL FLAVORS, NONFAT DRY MILK, ENZYMES, DAIRY CULTURES, PROPYLENE GLYCOL, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT AND ENZYMES), WATER, ANHYDROUS MILKFAT, DISODIUM PHOSPHATE, TRISODIUM CITRATE, SOY LECITHIN), MALTO DEXTRIN, LIPOLYZED CREAM, NATURAL & ARTIFICIAL FLAVORS.