Wrap kit

Оценки

Nutri-Score

Хранителен рейтинг (A–E). A = по-добре, E = по-зле. На базата на хранителни вещества за 100 g / 100 ml.

C

Точки: 6Версия: 2023

Eco-Score

Оценка за екологично въздействие (A–E). A = по-нисък отпечатък, E = по-висок. Оценка по данни от жизнения цикъл (CO₂, земя, вода и др.).

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NOVA

Ниво на преработка (1–4). 1 = минимално преработено, 4 = ултрапреработено. Определя се по състав и тип обработка.

4

Нива на хранителни вещества

Мазнини

Средно

Наситени мазнини

Средно

Захари

Ниско

Сол

Средно

Режим и състав

Веган

Не

Вегетарианско

Не

Палмово масло

Неизвестно

Алергени

Eggs, Gelatin, Gluten, Milk, Soybeans

Съставки

Chia seed flour tortilla (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, pinto beans [pinto beans, cornstarch], whole wheat flour, house blend [cultured wheat, mono-diglycerides, salt, sodium acid pyrophosphate, sodium bicarbonate, sugar, citric acid, yeast, guar gum, enzyme], chia seeds, tortilla freshness [wheat flour, monoglycerides, enzymes], vinegar, calcium propionate, [as a preservative], isolated oat product, fumaric acid and potassium sorbate [as preservatives], cellulose gum), iceberg lettuce, turkey white meat (turkey white meat, water, less than 2% of: sodium lactate, sodium diacetate, rice starch, salt, dextrose, sodium phosphate, sunflower oil, natural flavors, spice), avocado ranch sauce (avocado pulp [avocado ascorbic acid {vitamin c}], vegetable oil, [soybean and/or canola oil], lowfat buttermilk [cultured lowfat milk, cream, salt], water, sour cream [grade a cultured milk, cream, nonfat milk powder, gelatin], cilantro, white wine vinegar, natural flavors, garlic, sugar, egg yolk, dehydrated buttermilk, salt, lime juice concentrate, spices, lactic acid, xanthan gum), monterey jack-colby cheese (monterey jack cheese [pasteurized milk, cheese, culture, salt, enzymes], colby cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), black olives (olives, water, salt, ferrous gluconate [to stabilize color]), carrots, red cabbage.