Beefy 5-Layer Burrito

الدرجات

Nutri-Score

درجة التغذية على العبوة (A–E). A أفضل، E أسوأ. تعتمد على المغذيات لكل 100 g / 100 ml.

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الإصدار: 2021

Eco-Score

درجة الأثر البيئي (A–E). A = بصمة أقل، E = بصمة أعلى. تقدير بناءً على بيانات دورة الحياة (CO₂، أرض، ماء، إلخ).

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NOVA

مستوى معالجة الطعام (1–4). 1 أقل معالجة، 4 شديد المعالجة. يعتمد على قائمة المكونات ونوع المعالجة.

4

النظام الغذائي والتركيب

نباتي صرف

نعم

نباتي

نعم

زيت النخيل

ربما

مسببات الحساسية

Beef, Gluten, Milk, Soybeans

المكونات

Bleached Enriched Wheat Flour, Malted Barley Flour, Water, Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil), Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Yeast [yeast, Sorbitan Monostearate, Ascorbic Acid]), Sugar, Dough Conditioners (Mono - And Diglycerides, Fumaric Acid, Sorbic Acid, Enzymes, Wheat Starch, Calcium Carbonate, Sodium Metabisulfite, Cellulose, Corn Starch, Dicalcium Phosphate, With Tocopherols, Ascorbic Acid, Citric Acid), Calcium Propionate, Molasses, Beef, Water, Seasoning [cellulose, Chili Pepper, Maltodextrin, Salt, Oats, Soy Lecithin, Spices, Tomato Powder, Sugar, Onion Powder, Citric Acid, Natural Flavors, Torula Yeast, Cocoa, Disodium Inosinate, Guanylate, Dextrose, Lactic Acid, Modified Corn Starch], Salt, Sodium Phosphates, Pinto Beans, Soybean Oil, Seasoning (Salt, Sugar, Spice, Beet Powder, Natural Flavors, Sunflower Oil, Maltodextrin, Corn Flour, Trehalose, Modified Cornstarch), Nonfat Milk, Cheese Whey, Water, Vegetable Oil (Canola Oil, Soybean Oil), Modified Food Starch, Maltodextrin, Natural Flavors, Salt, Dipotassium Phosphate, Jalapeno Puree, Vinegar, Lactic Acid, Cellulose Gum, Potassium Citrate, Sodium Stearoyl Lactylate, Citric Acid, Annatto, Oleoresin Paprika, Milk, Cream, Modified Corn Starch, Lactic Acid, Maltodextrin, Citric Acid, Sodium Phosphate, Natural Flavor, Cellulose Gel, Potassium Sorbate, Cellulose Gum, Guar Gum, Locust Bean Gum, Carrageenan, Vitamin A, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto), Anti-caking Agent