Assorted fine chocolates, assorted

评分

Nutri-Score

包装正面的营养评分（A–E）。 A 更好，E 更差。 基于每 100 g / 100 ml 的营养成分计算。

E

分数: 30版本: 2023

Eco-Score

环境影响评分（A–E）。 A 足迹更低，E 更高。 根据生命周期数据估算（CO₂、土地、水等）。

—

NOVA

加工程度（1–4）。 1 为最少加工，4 为超加工。 基于配料表和加工方式判断。

4

营养水平

脂肪

中

饱和脂肪

高

糖

高

盐

中

饮食类型与成分

纯素

否

素食

否

棕榈油

否

过敏原

Apple, Eggs, Milk, Nuts, Peanuts, Soybeans

配料

Dark chocolate {sugar, chocolate processed with alkali, cocoa butter, milk fat, soy lecithin (emulsifier), vanillin (artificial flavor)}, milk chocolate {sugar, whole milk, cocoa butter, chocolate, soy lecithin (emulsifier), vanillin (artificial flavor)}, corn syrup, sugar, condensed milk, cream, brown sugar, palm kernel oil, coconut with sodium metabisulfite (preserves whiteness), invert sugar, molasses, cherries {cherries, corn syrup, high fructose corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), fd&c red 40, sulfur dioxide (preserves color)}, almonds, peanut butter (dry roasted peanuts, hydrogenated cottonseed/rapeseed oil, soy oil, salt), walnuts, chocolate sprinkles {sugar, unsweetened chocolate, cocoa processed with potassium carbonate, soy lecithin, edible shellac, corn syrup, salt, vanillin (artificial flavor)}, butter, sorbitol, salt, cocoa powder, white chocolate (sugar, cocoa butter, whole milk, soy lecithin (emulsifier), artificial flavor, salt), raisins (raisins, sunflower oil), natural and artificial flavors, honey, dried egg whites, apricots with sulfur dioxide (preserves color), pecans, maple sugar, soy lecithin (emulsifier), spice, invertase (enzyme), tapioca flour, fd&c colors (red 40, yellow 5 & 6, blue 1 & 2), potassium sorbate and sodium benzoate (preservatives), caramel color, citric acid, soybean oil, mixed tocopherols (antioxidant), mono and diglycerides with citric acid (antioxidant), carmine color, raspberries, strawberries, orange peel, apples, whole milk, nonfat milk solids and lemon peel.