Harris Teeter

Vegetable Pasta Bake

100 g icin kalori ve makro, ustune kendi porsiyonunuz icin hizli hesap.

kcal / 100 g
140
Protein
4,4 g
Yag
8,8 g
Karbonhidrat
11,4 g

Barcode 0072036601094 · Porsiyon 4 ONZ (114 g) · Guncellendi 23 Nisan 2020

Porsiyonunuz icin kalori ve makro

Gram girin ya da hazir porsiyon secin.

Kendi porsiyonunuz, yarim paket ya da baska herhangi bir agirlik icin kullanin.

Puanlar

Nutri-Score
Ambalaj uzerindeki beslenme skoru (A–E). A = daha iyi, E = daha kotu. 100 g / 100 ml basina besin degerlerine gore.
Surum: 2023
Eco-Score
Cevresel etki skoru (A–E). A = daha dusuk ayak izi, E = daha yuksek. Yasam dongusu verilerinden tahmin edilir (CO₂, arazi, su vb.).
NOVA
Islenme duzeyi (1–4). 1 = en az islenmis, 4 = ultra islenmis. Icerikler ve isleme turune gore.
4

Beslenme ve icerik

Vegan
Hayir
Vejetaryen
Bilinmiyor
Palm yagi
Bilinmiyor
Alerjenler
Celery, Gluten, Milk, Nuts
Icerikler
Marinara sauce ([tomato juice or puree, salt, citric acid, calcium chloride], water, onion, tomato paste[tomato paste, water, salt, citric acid], olive oil, garlic[garlic, water], modified food starch[corn], sugar, salt, basil parsley, black pepper, herb blend[oregano, marjoram, thyme, rosemary, basil, sage]), penne pasta (water, durum semolina, ferrous sulfate or lactate, thiamine mononitrate, riboflavin, folic acid),spinach, water, mozzarella cheese(pasteurized milk, cheese culture, salt, enzymes, powdered cellulose and or potato starch [added to prevent caking], natamycin [a natural mold inhibitor], carrots, green pepper, celery, oil blend(canola oil and extra olive oils), parmesan cheese (part-skimmed pasteurized cow's milk, cheese cultures, salt, enzymes, rice flour and powdered cellulose added to prevent caking), green peas, kalamata olives(olives, water, salt, red wine, extra virgin olive oil, sunflower oil), garlic, salt, almond, basil, modified food starch (corn), sugar, black pepper, parsley, herb blend (oregano, marjoram, thyme, rosemary, basil, sage).

Etiketler ve tag'ler

Katki maddeleri
E235, E330