Urun

Thin crust pizza

100 g icin kalori ve makro, ustune kendi porsiyonunuz icin hizli hesap.

Hazır yemek · Barcode 0018894315643 · Porsiyon 0.25 PIZZA (139 g) · Guncellendi 23 Nisan 2020

Gram girin ya da hazir porsiyon secin.

Porsiyon agirligi, g

Kendi porsiyonunuz, yarim paket ya da baska herhangi bir agirlik icin kullanin.

Nutri-Score Ambalaj uzerindeki beslenme skoru (A–E). A = daha iyi, E = daha kotu. 100 g / 100 ml basina besin degerlerine gore.: D
Puan: 14Surum: 2023
Eco-Score Cevresel etki skoru (A–E). A = daha dusuk ayak izi, E = daha yuksek. Yasam dongusu verilerinden tahmin edilir (CO₂, arazi, su vb.).: —
NOVA Islenme duzeyi (1–4). 1 = en az islenmis, 4 = ultra islenmis. Icerikler ve isleme turune gore.: 4

Icerikler: Crust: (wheat flour, water, palm oil, cultured wheat starch, yeast, salt, sugar, l-cysteine {dough conditioner}, citric acid), sauce: (water, tomato paste, tomato puree, extra virgin olive oil, garlic, sugar, salt, spices [black pepper, oregano, onion, fennel], modified food starch, basil, parsley), toppings: mozzarella cheese (partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzyme), cheddar cheese (milk, bacterial culture, salt, color [annatto], microbial enzyme), asiago cheese (partly skimmed milk, salt, lipase, bacterial culture, microbial enzyme, calcium chloride), parmesan cheese (milk, salt, powdered cellulose {to prevent caking}, milk protein concentrate, lipase, microbial enzyme, bacterial culture, natamycin {antimicrobial}), romano cheese (milk, salt, powdered cellulose {to prevent caking}, milk protein concentrate, lipase, microbial enzyme, bacterial culture, natamycin {antimicrobial}), powdered cellulose (to prevent caking).