Cinnamon rolls

Puanlar

Nutri-Score

Ambalaj uzerindeki beslenme skoru (A–E). A = daha iyi, E = daha kotu. 100 g / 100 ml basina besin degerlerine gore.

E

Puan: 19Surum: 2023

Eco-Score

Cevresel etki skoru (A–E). A = daha dusuk ayak izi, E = daha yuksek. Yasam dongusu verilerinden tahmin edilir (CO₂, arazi, su vb.).

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NOVA

Islenme duzeyi (1–4). 1 = en az islenmis, 4 = ultra islenmis. Icerikler ve isleme turune gore.

4

Besin duzeyleri

Yag

Orta

Doymus yag

Yuksek

Seker

Yuksek

Tuz

Orta

Beslenme ve icerik

Vegan

Hayir

Vejetaryen

Bilinmiyor

Palm yagi

Hayir

Alerjenler

Eggs, Gluten, Milk, Soybeans

Icerikler

Water, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), powdered sugar (sugar, modified cornstarch), brown sugar, creme cake mix (sugar, enriched wheat flour bleached [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], margarine [palm oil, water, salt, vegetable mono - & diglycerides, soy lecithin, sodium benzoate {preservative}, citric acid, natural & artificial flavor, beta-carotene {color}, vitamin a palmitate added, whey {milk}], palm oil, food starch-modified, soybean oil, whey [milk], leavening blend [sodium aluminum phosphate, baking soda], salt, vital wheat gluten, propylene glycol mono - and diesters of fats and fatty acids, mono - & diglycerides, sodium stearoyl lactylate, dextrose, modified cornstarch, tricalcium phosphate, soy flour, dried whole egg, natural & artificial flavor, water, ascorbic acid [dough conditioner], alpha tocopherol [preservative], citric acid, whole eggs, sugar, soybean oil, corn syrup, cinnamon, dry whole milk, yeast, maltodextrin, icing stabilizer blend [dextrose, calcium sulfate, calcium carbonate, agar-agar, 2% or less of each of the following: salt, mono - & diglycerides, titanium dioxide {color}, locust bean gum, cornstarch, artificial flavor, sodium phosphate {flow aid}], salt, dough improver blend [cellulose gum, wheat flour, guar gum, soybean oil, ascorbic acid, enzymes]), dough conditioner blend (water, monodiglycerides with propionic acid and phosphoric acid [preservative]), icing stabilizer blend (sugar, calcium carbonate, agar-agar, salt, monoglycerides), enzyme blend (wheat flour, calcium sulfate, salt, 2% or less of enzymes), leavening blend (sodium acid pyrophosphate, sodium bicarbonate, modified cornstarch, monocalcium phosphate), natural & artificial vanilla flavor (propylene glycol, natural and artificial flavors, vanillin, ethyl vanillin), natural & artificial vanilla powder.